User manual LYNX 4ET800LT

[. . . ] 10 10 Getting to know your appliance . 18 Switching the temporary childproof lock on and off Switching the permanent childproof lock on and off 18 18 Powerboost function . 23 3 Table of contents Cooking hob . 24 Normal noises heard during appliance operation . [. . . ] The base of the pan could melt and damage the hob's glass surface. If this happens, do not touch the pan and switch off the hotplate. If it does not work after cooling, contact our After-Sales Service. Each hotplate has a minimum limit for pan detection which varies according to the material from which the pan being used is made. It is for this reason that you are recommended to use a hotplate which matches the diameter of the pan. No pan or incorrect size pan Empty pans or pans with a thin base Pan detection 11 Double or triple hotplate These areas can detect pans of different sizes. The area will automatically adapt, depending on the pan material and its properties, activating only a single area or an entire area and supplying the right level of power for best cooking results. Getting to know your appliance The operating instructions are valid for a range of cooking hobs. Press the Ê symbol several times until the k indicator on the required hotplate gets brighter. Note: Each hotplate is accessed sequentially and in clockwise direction. 2. In the following 5 seconds, press the + or - symbol. The basic setting appears: + symbol = heat setting 1 - symbol = heat setting 9 3. To change the heat setting: Select the hotplate and then press the + or - symbol until the required heat setting is displayed. Warning: The selected heat setting will flash if no pan is placed on the induction hotplate. After a certain time, the hotplate switches off. Switching off the hotplate Select the hotplate and then press the + or - symbol until 0 is displayed. The hotplate is switched off and the residual heat indicator is displayed. 15 Cooking table Some examples are given in the following table. The cooking times depend on the type, weight and quality of the food being cooked. Slow cooking level Melting Chocolate, ganache, butter, honey Gelatin Heating and keeping warm Vegetable and pulse stew (e. g. lentils) Milk** Sausages boiled in water** Defrosting and heating Frozen spinach Frozen goulash Simmering, bringing to the boil over a low heat Potato dumplings Fish White sauces, e. g. Béarnaise, Hollandaise Boiling, steaming, sautéing Rice (with double the amount of water) Rice pudding Potatoes (unpeeled) Potatoes (peeled in salted water) Pasta Stew, soup Vegetables (fresh) Vegetables (frozen) Stews (in pressure cooker) Roasting Joints of meat Meat stews Goulash Duration of slow cooking in minutes 12 12 12 1. 5 15 min 20 30 min 20 30 min 10 15 min 3 6 min 8 12 min 15 30 min 25 35 min 25 30 min 15 25 min 6 10 min 15 60 min 10 20 min 7 20 min 50 60 min 60 100 min 50 60 min 16 Slow cooking level Pan-frying Fillets, with or without pastry or breadcrumb coating Frozen fillets Chops, with or without breadcrumb coating Steak (3 cm thick) Breast (2 cm thick) Breast (frozen) Whole fish and fish fillets (without breadcrumb coating) Whole fish and fish fillets (breaded) Frozen breaded fish, e. g. fish fingers Prawns and shrimps Frozen meals, e. g. sauté Pancakes Omelette Fried eggs Frying** (150 g 200 g per portion in 1 2 l of oil) Frozen food, e. g. [. . . ] If the indication continues, notify the technical assistance service. EÖ + Electronic system number/ malfunction p + number/ + number/ F0/F9 There is an internal error in the system 24 Display F2 Malfunction The electronic system has overheated and the corresponding hotplate has been switched off The electronic system has overheated and all the hotplates have been switched off Measure Wait until the electronic system has cooled down sufficiently. If the indication continues, notify the technical assistance service. Wait until the electronic system has cooled down sufficiently. If the indication continues, notify the technical assistance service. F4 F and 8 flash alternately {b The hotplate has been The automatic time limitation has been activated. [. . . ]