User manual LYNX L54PSR

[. . . ] A Message to Our Customers. . . Thank You for choosing LYNX as your new gas grill. With proper use and care, we're confident that our product will provide years of trouble-free service. Careful attention has been put into every detail of this grill and, by reading this entire manual before your first use, you will be assured of maximum performance and enjoyment. This manual also contains important safety tips and some hints for better grilling. [. . . ] Keep the hood closed as much as possible and regulate the heat with the burner control, monitoring internal temperature with the hood thermometer (if equipped). HOW TO SEAR Searing locks in flavor and juices while allowing the outer surface to absorb smoke and food aroma that is produced as grease and drippings are vaporized by the burner. The result is a crisp, flavorful outside with a tender, juicy inside. While the brass burners in your grill are capable of producing searing heat, the 1) Properly pre-heat the grill by Never place food over a ProSear burner that is not lit and pre-heated. Food particles and grease dripping onto a cold ProSear burner can clog ports and damage the ceramic burner. This damage is not covered by your warranty. WA R N I N G PRE-GRILLING CHECKLIST Before lighting the grill, perform the following checks to ensure safe operation: o o o o o o o o Specified clearances maintained to combustibles?Pressure regulator connected to proper gas type?User informed of gas supply shut off valve location?Burners are sitting properly on orifices?Wind is not blowing too strongly and/or hitting back of grill? Once these checks are complete, you are ready to begin using your grill. 13 Lighting the Brass Burners WA R N I N G ers and set to HIGH. Close the grill hood and allow to preheat for 1015 minutes, or until the temperature reaches 450°F. After preheating, turn off all burners not required, carefully open the hood, and adjust remaining burners to desired cooking temperature. Never attempt to light grill if odor of gas is present. Keep face and body as far from grill as possible when lighting. Always wait at least 5 minutes before attempting to relight a hot burner. Before proceeding, make sure you have completed the checklist on the previous page. These checks should be performed before each use of the grill. Follow these steps to light the main brass grill burners: Figure 14-1 - Alternate lighting rod. DO NOT LEAVE THE GRILL UNATTENDED DURING THE PREHEAT CYCLE OR AT ANY TIME WHILE THE GRILL IS IN USE. DO NOT ALLOW GRILL TO PREHEAT FOR PROLONGED PERIODS OF TIME. OVERHEATING THE GRILL CAN CAUSE DAMAGE TO THE GRILL AND PERSONAL PROPERTY. MATCH LIGHTING LOW HEAT ADJUSTMENT The valves on the grill feature an adjustable low setting. Due to fluctuations in gas pressure, heating value or gas conversion, you may feel it necessary to adjust gas flow in the low position. Do not adjust the infra-red rotis or ProSear burners. 1) Light the burner. 2) Turn the control knob to the lowest setting (all the way coun- 1) Open hood completely. Do If burners will not light after sev- ter-clockwise). [. . . ] Limitations & Exclusions 1) Warranty applies only to the original purchaser and may not be transferred. 2) Warranty is in lieu of all other warranties, expressed or implied and all other obligations or liabilities related to the sale or use of its grill products. 3) Warranty shall not apply and Lynx is not responsible for damage resulting from misuse, abuse, alteration of or tampering with the appliance, accident, hostile environment, flare-up fires, improper installation, or installation not in accordance with the instructions contained in this manual, or the local codes. 4) Lynx shall not be liable for incidental, consequential, special or contingent damages resulting from its breach of this written warranty or any implied warranty. [. . . ]