User manual MIELE CM 5000

[. . . ] Operating Instructions Freestanding coffee machine CM 5000 To prevent accidents and machine damage read these instructions before installation or use. en - US, CA M. -Nr. 07 995 281 Contents IMPORTANT SAFETY INSTRUCTIONS. 18 Adjusting the height of the coffee dispensers . 19 Making coffee or espresso using ground coffee . [. . . ] Confirm with OK. 43 Cleaning and care Quick guide The coffee system must be cleaned every day to prevent a build-up of bacteria. How often If it is going to be more than one hour before dispensing milk again Every day (after the last drink of the day is dispensed) Necessary cleaning Rinse the cappuccinatore Wash the cappuccinatore Rinse the system Wash the water tank Wash the milk flask Wash the waste container Wash the drip tray and cover Once a week Approx. every 200 portions When prompted As necessary Wash the brew unit Clean/degrease the brew unit (with cleaning tablets) Descale the coffee system Wash the bean container Cleaning the exterior (especially right after descaling) Although some components of the coffee system are dishwasher safe, cleaning them in the dishwasher frequently can cause them to discolor. Wash by hand only ­ ­ ­ ­ ­ Brew unit Drip tray Coffee bean container lid Cappuccinatore Milk flask Dishwasher safe ­ ­ ­ Waste container Drip tray cover Water tank 44 Cleaning and care Allow the coffee system to cool before cleaning. The water in the drip tray can be very hot. Do not clean the unit with a steam cleaner. Never use cleaners containing chlorides, sand, soda or scouring agents. Turning the automatic rinsing On / Off The pipework is rinsed automatically when the coffee system is turned off if this function is turned on, or when the coffee system has prepared at least one drink since it was turned on. The machine comes with this function turned on. TIP It is recommended to keep this function turned on so that you do not forget to rinse the system. ^ In the main menu, press and hold OK for two seconds. < SETTINGS AUTOMATIC RINSING > Rinsing the system It is important to rinse the system daily to remove any coffee residues from the coffee system. The hot water from the rinsing process also pre-warms the pipework. . It is also important to rinse the system at the end of each day. ^ Turn the rotary selector until AUTOMATIC RINSING appears in the display. ^ Turn the rotary selector to YES or NO (as desired). The setting is now saved. 45 Cleaning and care Rinsing the system manually The system will need to be rinsed manually if the machine has been used and the automatic rinsing is turned off. ^ Place a suitable container under the coffee dispensers. ^ In the main menu, press and hold the OK button for two seconds. < SETTINGS MAINTENANCE > ^ Turn the rotary selector until MAINTENANCE appears in the display. ^ Turn the rotary selector until RINSE THE SYSTEM appears in the display. ^ Turn the rotary selector until START appears in the display. The water from the rinsing process will flow from the coffee dispensers. 46 Cleaning and care Cappuccinatore The cappuccinatore can become clogged with milk residues, therefore it should be rinsed through if more than an hour has passed since it was last used to prepare milk. Regardless it should be taken apart and cleaned daily. Wash by hand using a mild solution of warm water and liquid dish soap. [. . . ] The socket should be located next to the machine and be easily accessible. If the appliance is connected to the electrical supply with an extension cord please note: ­ A short power-supply cord is to be provided to reduce risks resulting from becoming entangled in or tripping over a longer cord. ­ Always use care and exercise caution with using an extension cord. ­ The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. [. . . ]