User manual MORPHY RICHARDS BLENDER

[. . . ] These are indicated in the text by the following two conventions: · personal injury and / or damage to the appliance. WARNING: To protect against risk of electric shock NEVER immerse the appliance body in water or in any other liquid and always ensure the electrical connections are kept dry. Refer to the operating chart. ELECTRICAL REQUIREMENTS Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A. C. If the socket outlets in your home are not suitable for the plug supplied with this appliance, the plug should be removed and the appropriate one fitted. WARNING: The plug removed from the mains lead, if severed, must be destroyed as a plug with bared flexible cord is hazardous if engaged into a live socket outlet. [. . . ] Place the blender jug onto the base unit. Ensure that the jug is securely in place B. B You are able to place the jug in 6 different positions for ease of use. Then put the measuring cap into position C. Place the measuring cap into position by pressing down and C turning clockwise, remove by doing it in reverse. Plug in the blender and turn the control switch to either pulse or speed 1 to speed 4 depending on the desired consistency. Always operate the blender with D the lid in place. Never operate the blender with 3 more than 1 litre (1 /4 pints) of liquid or when empty. Measuring cap The measuring cap can be used to measure small quantities of liquid. 1 2 Pour the liquid through the hole in the lid. Place the measuring cap back in the lid, twisting to lock/unlock. Then proceed with your blending. OPERATING CONTROLS The blender control switch has the following settings. A The speed can be adjusted whilst the blender is in use. Crushing ice 1 Follow the procedure for blending points 1-6, replacing food with ice cubes to be crushed. Plug in the blender and turn the control switch to pulse position and hold for several seconds D. Note: The maximum capacity for ice crushing at any one time is 500ml. Using the pulse setting allows greater control over the texture of the food produced. It is only intended to be used for short `bursts' of blending. 2 www. morphyrichards. com 5 FP48953MUK-Rev1 19/5/06 14:08 Page 6 Operating Chart Blending/liquidising *Soups, purees, drinks, milkshakes, batters Volume 1. 0 L Speed 1-4+ pulse Time 15 secs 1 min Hints Begin with low speed and increase to high if required. Crushing ice Ice 500ml max pulse 10-20 secs Do not process for longer than recommended time. Do not exceed recommended maximum volumes. * Do not blend hot liquids, allow to cool first. HINTS AND TIPS Use your blender for soups, sauces, drinks, pates, mayonnaise, dressing etc. · Don't put dry ingredients into the blender before switching on. If necessary, cut them into pieces, remove the filler cap, then, with the machine running drop the pieces through one by one. Never run the blender with dry ingredients for longer than 15 seconds. · When making mayonnaise, put all the ingredients, except oil, into the blender. Then with the machine running, pour the oil slowly into the blender through the filler cap hole. [. . . ] If for any reason this item is replaced during the guarantee period, the guarantee on the new item will be calculated from original purchase date. Therefore it is vital to retain your original till receipt or invoice to indicate the date of initial purchase. To qualify for the guarantee the appliance must have been used according to the instructions supplied. 3 4 5 other than that stamped on the products. Repairs have been attempted by persons other than our service staff (or authorised dealer). [. . . ]