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Manual abstract: user guide MORPHY RICHARDS IB48740
Detailed instructions for use are in the User's Guide.
[. . . ] In the unlikely event of any appliance proving to be faulty within 28 days of purchase it should be returned to the place of purchase for it to be replaced. If the fault develops after 28 days and within 24 months of original purchase, you should contact the helpline number quoting model number and serial number on the product, or write to Morphy Richards at the address shown. You will be asked to return the product (in secure, adequate packaging) along with a copy of proof of purchase. Subject to the exclusions set out below (1-5), the faulty appliance will then be repaired or replaced and dispatched usually within seven working days of receipt. [. . . ] · Do not use outdoors.
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8127 Rice Cooker IB Rev 3
10/2/03
11:07 PM
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Electrical requirements
Check that the voltage on the rating plate of your appliance corresponds with your house electricity supply which must be A. C. If the socket outlets in your home are not suitable for the plug supplied with this appliance, the plug should be removed and the appropriate one fitted. WARNING: The plug removed from the mains lead, if severed, must be destroyed as a plug with bared flexible cord is hazardous if engaged into a live socket outlet. WARNING: This appliance must be earthed. Should the fuse in the 13A plug require changing, a 13A BS 1362 fuse must be fitted.
Features
/ ¤ < > fi fl · , , , Main unit Bowl Steamer plate Lid On/off switch Cook light Warm light Power socket (at side) Mains lead Measuring beaker Spatula
Before use
Before using your cooker for the first time, wash and dry the bowl, steamer tray and lid.
Assembly
Assemble as shown A. Use the Steamer plate section only when steaming.
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8127 Rice Cooker IB Rev 3
10/2/03
11:07 PM
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· Be sure to keep the space between the pot and the heating plate clean and free of water drops, dust, rice grains or any other foreign matter. If not, the cooker's performance will be affected and possibly the element could burn out. · Do not slant the pot, otherwise it's bottom will not be in full contact with the heating plate and the element may burn out. Do not switch power on until ready to cook.
Cooking rice
1 Use the measuring beaker provided to measure the rice, filling level to the top. As a guide, one cup of rice is sufficient for one person, but this will vary according to individual taste. 2 Thoroughly wash the rice in several changes of water and drain. Failure to do so may cause poor results and/or a buildup of steam within the cooker. Do not wash the rice in the inner bowl as it may be damaged. 3 Transfer the rice to the inner bowl and level the surface. The markings on the inside of the bowl are for measuring the amount of water and are given in litres and cups. Add cold water to the corresponding level marked on the inside of the bowl. For example, to cook 6 cups of rice, place the washed rice into the inner bowl and then fill with water up to the six cup level. · Minimum capacity is 4 cups, maximum is 10 cups. · Never fill with water straight from the tap, use the measuring beaker. IMPORTANT: Do not fill above the top level indicated. 4 Place the inner bowl in the cooker ensuring that there is no rice or any moisture on the outside of the bowl.
5 Cover with the lid, ensuring that the vent hole in the lid is situated away from you. 6 Plug the connecter into the socket of the cooker and then connect to the power supply. [. . . ] Replace the lid as quickly as possible if leaving on keep warm. 9 Switch off at the mains and remove the mains cable. · Never take the bowl out of the cooker when it is filled with water.
Steaming
Fill the inner bowl with water to the 6 cup level. Place the steam plate in the bowl and put the ingredients in. [. . . ]
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