User manual NEFF C49C62N0

[. . . ] Dear customer, Congratulations on the purchase of your new Neff combination steam oven. We would like to thank you for your confidence in us and we hope that you will have many years of enjoyment and cooking pleasure with your new appliance at the heart of your kitchen. To enable you to take full advantage of all the technical features of your combination steam oven, please read these instructions for use. The detailed table of contents will guide you quickly to all the important information: H You will be informed of important safety information. [. . . ] Before baking, cut into the dough several times with a sharp knife to a depth of approx. Proving and baking dough The message "Cut into the bread" appears after approx. Cut into the dough and press the Start button. Baking fresh bread rolls The bread rolls should all be the same weight. Enter the weight of an individual bread roll. Bread, bread rolls 41 Programme Multigrain bread/Bake* Multigrain bread/Prove and bake Rye bread/Bake* Rye bread/Prove and bake White bread/Bake* White bread/Prove and bake Bread rolls/Bake fresh bread rolls* Bread rolls/Bake frozen bread rolls * Notes 0. 6 2 kg note the message 0. 6 2 kg note the message 0. 4 2 kg note the message weight per piece 0. 05 0. 1 kg total weight 0. 2 1 kg Ovenware/accessories baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper baking tray + greaseproof paper Level 2 2 2 2 2 2 2 2 You can set a preselection mode for this programme Reheat Programme 1 portion* 2 portions* Side dishes, cooked* Vegetables, cooked* Pizza, cooked/Pizza, thin base* Pizza, cooked/Pizza, deep pan* * You can set a preselection mode for this programme Notes Ovenware/accessories wire rack wire rack baking tray baking tray wire rack + baking tray wire rack + baking tray Level 2 2 2 2 3 3 42 Defrosting If possible, freeze the food flat and in portions at 18 ºC. Do not freeze excessively large quantities. Once defrosted, food will not keep for as long and spoils more quickly than fresh food. Leave the food to defrost in the freezer bag, on a plate or in the perforated cooking container. Always insert the baking tray underneath. The food is then not left lying in the defrost water and the cooking compartment remains clean. All defrost programmes apply to raw food. If necessary, the food can occasionally be split apart or pieces which have already defrosted can be removed from the appliance. After defrosting, allow the food to stand for a further 5 - 15 minutes to come up to room temperature. d Health risk. When defrosting food from animal sources, you must remove the liquid that escapes during defrosting. It must never come into contact with other food. After defrosting, operate the combination steam oven with hot air for 15 minutes at 180 ºC. Defrosting fish fillet Never place the fish fillets on top of each other. Defrosting whole poultry Remove the packaging before defrosting. Leave the poultry to stand after defrosting. small turkeys), you can remove the giblets after approximately 30 minutes standing time. Defrosting meat With this programme you can defrost individual pieces. Thawing fruit a little If you only want to thaw the fruit a little, change the cooking result individually. 43 Programme Fish/Whole fish Fish/Fish fillet Whole poultry Meat Berries Special Notes max. [. . . ] Caution: Do not scratch the cooking compartment floor. Amount 1 kg 1 kg Cookware Bowl + wire rack Bowl + wire rack Temperature in ºC 40 40 Duration in min. 20 30 20 30 Food Yeast dough Sourdough 76 Juicing Before juicing, place the berries in a bowl and sprinkle with sugar. Leave to stand for at least one hour to draw out the juice. [. . . ]