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Detailed instructions for use are in the User's Guide.
[. . . ] 25 Avoiding placing children and vulnerable people at risk . Switching off and disconnecting the appliance . 33 Note the chill zones in the refrigerator compartment . 28 Before using your appliance for the first time . [. . . ] %
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You can give yourself a better overview: Pull out a shelf. You can completely remove the shelf: under the shelf. Pull out the shelf, lower and swing
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Operating the appliance en Container ~ Fig. & You can remove the container: ■ Lift the container at rear and remove. You can insert the container: ■ Place the container on the telescopic rails and push into the appliance. ' The compartment is easy to open: ■ Lightly press the flap below in the middle. The flap is pushed under the compartment. ( You can remove the storage compartment: ■ Lift up storage compartment and remove. ) When you open and close the door: ■ The bottle holder prevents the bottles from overturning. Fill the ice cube tray 3/4 full with
1 Operating the
appliance
Oper at i ng t he ap l i ance
Switching on the appliance
The appliance begins to cool. Operating tips
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After the appliance has been switched on, it may take several hours until the set temperature has been reached. Do not put in any food until the selected temperature has been reached. The sides of the housing are partly heated slightly. This prevents condensation in the area of the door seal. Switching off and disconnecting the appliance
Switching off the appliance
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Press the # button. Notes
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The refrigerator compartment is suitable for storing dairy products, eggs, cooked meals, pastries, preserves once opened and hard cheese. The temperature can be set from +3 °C . The refrigerator compartment can also be used to store highly perishable foods in the short to medium term. The lower the selected temperature, the slower the enzymatic and chemical processes and deterioration by microorganisms. A temperature of +4 °C or lower ensures optimum freshness and safety of the stored foods. Note when storing food
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Store fresh, undamaged food. The quality and freshness will then be retained for longer. [. . . ] The cool-fresh compartment is too warm or too cold. The standard setting was set too high or too low (e. You can set the temperature in the cool-fresh compartment 3 settings warmer or colder. If the temperature in the refrigerator compartment is set to the setting 0, the cool-fresh compartment will have a temperature close to 0 °C. [. . . ]
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