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Detailed instructions for use are in the User's Guide.
[. . . ] REFRIGERATOR 160 RA
INSTRUCTION BOOK
1347158
A/O/7-3. (02. )
This instruction book contains safety precautions, information on use and helpful hints and tips. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using the appliance and retain it for future reference. The symbols below help you to find things more easily: Safety precautions Warnings and safety information. [. . . ] Keep the refrigerator door closed as much as possible. Do not push food together too much, try to allow air to circulate around each item. Cool cooked food as quickly as possible but do NOT place in the refrigerator until cool. (Leave food in a cool place in order that it can be placed in the refrigerator as soon as possible). Do NOT mix raw and cooked meat, they must be separate containers. Take care not to let the meat juices drip onto other food. If the meat does drip, remove everything and clean thoroughly. Remove suspect food from your refrigerator and clean the interior (see Maintenance & Cleaning). Store eggs in the egg rack provided in the refrigerator door. Regularly check the door seal to ensure that it is free from debris. Always wash your hands in soapy water and dry them with a clean towel before handling food. Storing food in the two-star compartment The two-star compartment is separated from the fresh food compartment by the drip tray. Depending on the position of the thermostat control knob and the temperature in the compartment ( -12 °C or lower), frozen food can be stored here. Small quantities of fresh food can be frozen in the twostar compartment but storing them for a long period of time is not recommended. 8 Keep work surfaces clean and avoid cross contamination by not using the same work surface or knife, without washing them thoroughly in between.
Time and method of storage of fresh foods in the refrigerator
Foods Raw meat Cooked meat Roasted meat Raw minced meat Roasted minced meat Cold cuts Fresh fish Cooked fish Tinned fish, open Fresh chicken Fried chicken Fresh duck, goose Roasted duck, goose Butter unopened Butter opened Milk Cream Sour cream Cheese (hard) Cheese (soft) Egg Spinach, sorrel Green peas, green beans Mushroom Carrot Tomato Cabbage Strawberry, raspberry, etc. The appliance is located in an unsuitable position. The compressor runs continuously and/or excessive frost and ice has built up. The appliance is noisy The thermostat control is set too high. Solution Check there is power at the socket. Check there is not a power cut by checking the household lights. Check the bulb and replace if necessary. Check the ambient temperature is within the appliances limits of 16-38 °C. [. . . ] Remove the hinge pin from the bottom of the door. Slot the hinge pin into the hole in the hinge pin plate and relocate the hinge pin assembly to the opposite location and refit using the retaining screws. Return the cabinet to an upright position.
15
To reverse the top hinge assembly proceed as follows: Remove the 2 worktop retaining screws from the back of the appliance. Slide the worktop towards the rear and lift it clear of the appliance. [. . . ]
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