User manual PANASONIC NN-K802

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Manual abstract: user guide PANASONIC NN-K802

Detailed instructions for use are in the User's Guide.

[. . . ] Your oven is rated `E', which is very efficient. It is therefore very important that you refer carefully to the packet instructions on convenience foods. Some packet instructions only display information for B or D rated ovens. We therefore provide additional guidelines for reheating on pages 38-41 of this book. [. . . ] Place in micro-safe dish with stock and vegetables on turntable. Stir halfway. Place in casserole dish with stock and vegetables with lid on metal tray on turntable. Stir halfway Place on micro-safe rack or plate on turntable. Place on high rack on metal tray on turntable. Turn halfway. Stewing Steak 450 g- 675 g BEEFBURGERS ­ Fresh from raw ­ Caution: Hot fat!295 g (2) HIGH power or GRILL 1 POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave. Foods will still require a STAND TIME, especially if they cannot be stirred. The denser the food the longer the stand time. 42 Cooking Charts Food Weight/ Quantity Choice of Cooking Modes Time (mins. ) Instructions/Guidelines BEEFBURGERS ­ Frozen from raw ­ Caution: Hot fat!HIGH power 227 g (4) or GRILL 1 6-8 10-12 Place on micro-safe rack or plate on turntable. Place on high rack on metal tray on turntable. Place on micro-safe rack or plate on turntable. Cook for 2nd cooking time then stand for 1 min. FISH ­ FRESH from raw ­ For Guidelines see Fish Chapter page 52. Breaded Fillets 300 g (2) Place on metal tray on high rack on turntable. Turn halfway. Cakes 200 g (2) GRILL 1 or Combi: TURBO-BAKE 230°C + GRILL 1 + WARM power Place on metal tray on high rack on turntable. Place on metal tray on high rack on turntable. Place on metal tray on high rack on turntable. Place on metal tray on high rack on turntable. Place on metal tray on high rack on turntable. Turn halfway. Fillets 450 g (3) HIGH power or GRILL 1 Breaded Fillets, filled Steaks 300 g 350 g (2) Combi: TURBO-BAKE 230°C + GRILL 1 + WARM power HIGH power or GRILL 2 Whole 280 g (1) HIGH power or GRILL 2 FISH ­ FROZEN from raw ­ For Guidelines see Fish Chapter page 52. Breaded Fillets 300 g (2) GRILL 1 or Combi: GRILL 1 + SIM power Combi: TURBO-BAKE 230°C + GRILL 3 + SIMMER power 10-12 8-10 10-12 10-12 10 4-5 10-12 Place on metal tray on high rack on turntable. Turn halfway. Cakes 400 g (4) GRILL 1 or Combi: TURBO-BAKE 250°C + GRILL 2 + WARM power HIGH power or GRILL 1 Place on metal tray on high rack on turntable. Place on metal tray on high rack on turntable. [. . . ] It is essential that your oven is wiped out regularly particularly after cooking by COMBINATION or GRILL. Any fat and grease that builds up will begin to smoke if not cleaned. The heat given off from the cooking food warms the air in the oven cavity. This warmed air is carried out of the oven by the air flow pattern in the oven. [. . . ]

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