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Detailed instructions for use are in the User's Guide.
[. . . ] It is used to alert you to potential hazards that can kill or hurt you and others. The safety messages will follow the safety alert symbol and either the word "DANGER", "WARNING" or "CAUTION". These words mean:
DANGER WARNING CAUTION
You can be killed or seriously injured if you don't immediately follow instructions. You can be killed or seriously injured if you don't follow instructions. [. . . ] · Set weight of the food, using the PopOut Dial.
Pop-Out & rotate to 1. 5 pounds
3.
· Press Start. Higher weight foods will cause a signal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or shield with aluminum foil.
Defrosting Tips & Techniques
Preparation For Freezing:
1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Package in heavy-duty plastic wraps, bags (labeled "For Freezer"), or freezer paper. Seal securely, date, and label.
To Defrost:
1. Juices from food can get hot and cook the food. Select power and minimum time so that items will be under-defrosted. Turn over (invert) items during defrosting. (See Cooking Techniques).
After Defrosting:
1. Defrosting will complete during STANDING TIME. (When steam is detected by the Genius Sensor and 2 beeps sound, the remaining cooking time will appear in the display window. )
For the best results with the GENIUS SENSOR, follow these recommendations.
BEFORE Reheating/Cooking: 1. The room temperature surrounding the oven should be below 95° F (35° C). Be sure the glass tray, the outside of the cooking containers and the inside of the microwave oven are dry before placing food in the oven. Residual beads of moisture turning into steam can mislead the sensor. Cover food with lid, or with vented plastic wrap. Never use tightly sealed plastic containers--they can prevent steam from escaping and cause food to overcook. DURING Reheating/Cooking: DO NOT open the oven door until 2 beeps sound and cooking time appears on the Display Window. Doing so will cause inaccurate cooking since the steam from food is no longer contained within the oven cavity. Once the cooking time begins to count down, the oven door may be opened to stir, turn, or rearrange foods. AFTER Reheating/Cooking: All foods should have a stand time.
15
Sensor Cook Chart
Recipe 1. Frozen Entrées Serving/Weight 0. 5 - 1 cup (40 - 80 g) 2 - 8 links 2, 4 eggs 1 - 2 cups (250 - 500 ml) 1, 2, 3, 4 pieces 8 - 32 oz. [. . . ] The items listed are not exclusive, but are for illustration only. ) ALL EXPRESS AND IMPLIED WARRANTIES, INCLUDING THE WARRANTY OF MERCHANTABILITY, ARE LIMITED TO THE PERIOD OF THE LIMITED WARRANTY. Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on how long an implied warranty lasts, so the exclusions may not apply to you. This warranty gives you specific legal rights and you may also have others rights which vary from state to state. If a problem with this product develops during or after the warranty period, you may contact your dealer or Service center. [. . . ]
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