User manual PANASONIC SD-S747

[. . . ] This product is intended for household use only. 0. 75 g 50 Hz Automatic Breadmaker OPERATING INSTRUCTIONS AND RECIPES (Household Use) Model No. SD-S747 Before Use Capacity of raisin nut dispenser Timer Dimensions (H W D) Weight Accessories How to Use Recipes How to Clean Troubleshooting Panasonic Corporation Web Site: http://www. panasonic. net DZ50R160 F0210S0 Printed in China Contents Before Use ¶ Safety Instructions ···················································· 2 ¶ List of Bread Types and Baking Options·················· 3 ¶ Accessories/Parts Identification······························· 4 ¶ Bread-making Ingredients ······································· 6 Safety Instructions Important Safety Precautions Location · Do not use the appliance outdoors or in the immediate vicinity of heat sources or in rooms where humidity is high. · Position the breadmaker on a firm, dry, clean, flat heatproof worktop at least 10 cm (4 inches) from the edge of the worktop. · Do not place on unstable surfaces, or on electrical items such as fridges or on materials such as tablecloths. [. . . ] Fold the third without butter over the centre third. Divide the dough into equal portions. Cover with a plastic wrap and leave to rise for 20 minutes. Shape each ball as desired, in a ring, twisted, or in an oval shape. Leave to rise at 30°C for 30 minutes. Hedgehogs Wholemeal Dough 75% `Whole Wheat'-`Dough' (3hr 15min) (OZ) Raisins (Coat with a beaten egg) Dry yeast Whole wheat flour Bread flour Salt Dry milk Butter Sugar Water Bread improver, optional 2 tsp 370 g 125 g 2 tsp 11/2 tbsp 20 g 1 tbsp 360 ml 1 tsp 3 tsp 330 g 120 g 1 tsp 2 tbsp 2 tbsp 1 tbsp 330 ml Fold the remaining third on top. Rest the dough in the refrigerator for 20 to 30 minutes. 2 Proving Most recipes require the dough to be left to prove i. e. to be left to rise after shaping, before the final baking. Generally the dough should be left to prove in a warm place (at approximately 30-35°C) until the dough has doubled in size. Approximate proving time-Rolls 30-50 mins, Whole breads 50 mins. To prevent a hard dry skin forming, cover the dough with a large polythene bag or cover with lightly oiled cling film. Deep fry the doughnuts until golden brown. (NZ) Surebake yeast Wholemeal flour White flour Salt Milk powder Butter Treacle Water Roll in a mixture of sugar and cinnamon or cool and use other toppings as desired. Makes 12-16 doughnuts dependent on size and shape selected. 3 Glazing/Baking Brush with milk, salted water, beaten egg or oil. Sprinkle with poppy seeds, sesame seeds. Spread the Tapenade over the dough, sprinkle the chopped olives and drizzle with 1 tbsp of the oil. Roll up from the short end like a swiss roll. Cut the dough into 4 cm slices with a sharp knife and place close together in a 20 cm round greased cake or flan tin, cut sides up. Drizzle with the remaining tbsp of oil and leave to rise in a warm place (30-35°C) for 30-40 minutes until doubled in size. Bake in a preheated oven at 220°C for 15-20 mins or until golden brown. 1 2 3 4 5 Roll dough out into a rectangular sheet 11/2 cm thick, approximately 24 cm x 46 cm. Spread the tomato puree over the dough and scatter the pepperoni and cheese. Roll up from the short end like a swiss roll. Cut the dough into 4 cm slices with a sharp knife and place close together in a 20 cm round greased cake or flan tin, cut sides up. Drizzle with the olive oil and sprinkle with the dried herbs and leave to rise in a warm place (30-35°C) for 30-40 minutes until doubled in size. Bake in a preheated oven at 220°C for 15-20 mins or until golden brown. (NZ) Surebake yeast White flour wholemeal flour Salt Milk powder Butter Sugar Cinnamon Water *Raisins Method: 1 2 3 4 5 6 Divide dough into 12-16 equal portions. Roll each portion into a log approximately 20 cm long. Form into a ring, sealing both ends together tightly. [. . . ] If warranty service is required you should: · Telephone Panasonic's Customer Care Centre on the number given below for the name/address of the nearest Authorised Service Centre. · Provide a copy of your purchase receipt as proof of date of purchase. · Send or bring the product to a Panasonic Authorised Service Centre. Please note that freight to and / or from your nearest Authorised Service Centre must be arranged by you. [. . . ]