User manual PANASONIC SRJHS10TOURIST

[. . . ] Hot steam escapes from the steam hole and upon opening the cover!This appliance is not intended for use by individuals (including children) with restricted physical, physiological or intellectual abilities or deficiences in experience and/or knowledge unless they are supervised by a person responsible for their safety or receive from this person instruction in how the appliance is to be used. Children should be supervised to ensure that they do not play with the appliance. Allow the appliance and accessories to cool completely before cleaning and storing them. [. . . ] With this appliance, it is possible to cook rice as well as to steam other foods at the same time. Coat the inside of the cooking bowl 7 evenly with a little grease or vegetable oil to achieve a better cooking result. As a general rule: A level measuring cup - filled with rice - yields a portion for one person. Determine the right quantity of rice and water for you in a few cooking attempts. If you do not wash the rice, this could lead to poor cooking results and increased foam and steam formation in the cooking bowl 7. After washing it, pour the rice into the cooking bowl 7 and smooth it out. 1 Lid 2 Catchment container for condensed water 3 Yellow control lamp (Keep-warm) 4 Red control lamp (Cooking) 5 Function selector switch for "Cooking" and "Keep-warm" 6 Connection socket for the power cable 7 Cooking bowl 8 Inner cover 9 Steamer attachment 0 Unlocking button q Steam exit opening Place at least 2 measuring beakers of rice into the rice cooker!Then add water as per the following cup markings: · 10 Measuring beakers of rice = Water up to cup marking "10" Subject to taste preferences, salt can also be added to the rice. Insert the power plug into a properly installed power socket. The yellow control lamp 3 extinguishes and the red control lamp 4 starts to glow. If the cooking bowl 7 is not correctly positioned, the function selector switch 5 cannot be moved to the setting "Cooking". The yellow control lamp 3 extinguishes and the red control lamp 4 starts to glow. As soon as the added water has left the cooking bowl 7 by being completely turned to steam, the rice cooker automatically switches back to the "keeping warm" mode. The red control lamp 4 extinguishes and the yellow control lamp 3 starts to glow again. The food is now completely steamed and is ready to eat. ALWAYS remove the plug from the wall socket before cleaning, and allow the appliance to cool completely before cleaning and storing it! Make certain that no liquid comes into contact with the heating plate and the insides of the rice cooker. Use a dry cloth to clean the lid 1 and the rice cooker housing incl. Remove the covering of the steam exit opening q to clean it with a dry cloth. Clean the steaming attachment 9, the cooking bowl 7, the plastic spoon and the measuring cup in water containing a mild detergent. Dry all parts before using the appliance again. To clean the inside of the lid 8, it must be dismantled: 1. [. . . ] observe the currently applicable regulations. In case of doubt, please contact your waste disposal centre. You receive a 3-year warranty for this device as of the purchase date. The device has been manufactured with care and meticulously examined before delivery. [. . . ]