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Manual abstract: user guide PARKINSON COWAN MINUET50WL
Detailed instructions for use are in the User's Guide.
[. . . ] The installation work must · Never line any part of the appliance with foil. be undertaken by a competent person as stated · Do not allow heatproof cooking material, e. g. in the Gas Safety (Installation & Use) regulations roasting bags to come into contact with oven current edition. · This appliance should be serviced by an · Always stand back from the appliance when authorised Service Engineer and only genuine opening the oven door to allow any build up of approved spare parts should be used. [. . . ] Cook raw food immediately or store cooked food in the fridge, once it has cooled.
20
CARE AND CLEANING
BEFORE CLEANING THE APPLIANCE, ALWAYS ALLOW THE COOLING FAN TO COOL THE APPLIANCE DOWN BEFORE SWITCHING OFF THE ELECTRICITY SUPPLY. CLEANING MATERIALS
Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Abrasives must also be avoided to prevent damaging the stainless steel or painted finishes. See 'Cleaning the Outside of the Appliance' on page 22.
WHEN REPLACING HOTPLATE BURNER PARTS
1. Crown to body (Do not try to force the crown on to the body). Make sure that the hole in the crown is over the electrode. Check that the two longer location pegs sit in the slots in the body. When the crown is in this position let it fall freely on to the body. Check that the crown can be moved slightly from side to side. Cap to crown Place cap centrally on the top of crown (enamel side up). Stainless Steel cream cleaners are abrasive and should be avoided as they may dull the surface finish.
CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS
The sides and back of the main oven compartment are coated with Stayclean enamel. The Stayclean surfaces inside the oven should not be cleaned manually. See `Care of Stayclean Surfaces'.
DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE APPLIANCE AS THIS MAY CAUSE DAMAGE AND IS A SAFETY HAZARD. The vitreous enamel grill compartment and the fan oven base can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards. Aerosol cleaners must not be used on the Stayclean surfaces and must not come into contact with the elements or the door seal as this may cause damage.
CLEANING THE PLATED HANDLES
(Where Applicable) It is strongly recommended that only hot soapy water is used for cleaning the handles. ANY OTHER CLEANING MATERIALS WILL DULL THE SURFACE FINISH.
CARE OF STAYCLEAN SURFACES
Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C. It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.
22
HINTS AND TIPS
CLEANING THE DOOR GLASS
To prevent damaging or weakening the door glass panels avoid the use of the following: · Household detergents and bleaches · Impregnated pads unsuitable for nonstick saucepans · Brillo/Ajax pads or steel wool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain removers
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Manual cleaning of the Stayclean surfaces IS NOT recommended. Damage will occur if abrasives or aerosol sprays of any kind are used. Slight discolouration and polishing of the Stayclean surfaces may occur in time. This DOES NOT affect the Stayclean properties in any way. [. . . ] As soon as the burners are lit the button can be released.
CHECKING LID SHUT-OFF DEVICE
1. Lift the lid Turn one hotplate tap to its full on position and push the ignition button. There should now be no gas supply to the hotplate and the burner will go out. The gas supply should now be restored to the hotplate, when the tap is turned on.
CHECKING THE MAIN OVEN
1. [. . . ]
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