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Detailed instructions for use are in the User's Guide.
[. . . ] • After the cooking has started, you can press and hold the start/cancel button (On/Off) to deactivate the cooking process and the multicooker will enter the standby mode. Default cooking time 40 min 10 min 35 min 8 hr 1 hr 10 min 6 hr 25 min 45 min 1 hr 20 min 15 min 5 hr 1 hr 2 hr
Adjustable cooking time / 5 min - 2 hr / 6-12 hr 20 min-10 hr 5-40 min 4-10 hr 5-60 min 20 min - 2 hr 20 min - 10 hr 5 min - 2 hr 5-60 min 1-15 hr / 5 min - 10 hr
Preset time 1-24 hr 1-24 hr 1-24 hr 1-24 hr 1-24 hr 1-24 hr 1-24 hr / / 1-24 hr 1-24 hr / 1-24 hr 1-24 hr 1-24 hr
Default cooking temperature 130-140°C 90-100°C 130-140°C 40±3°C 100°C 100°C 90-100°C 85°C 130°C 90°C 100°C 145-150°C 80°C 130°C 100°C
EN
5
English
Cooking functions
q
Decrease button
4 Using the multicooker
Before first use
1 Take out all the accessories from the inner pot. Remove the packaging material of the inner pot. 2 Clean the parts of the multicooker thoroughly before using it for the first time (see chapter ‘Cleaning and Maintenance’). [. . . ] 2 Pour some water onto the food to prevent it from becoming too dry. The quantity of the water depends on the amount of food. 2 Follow step 6 in “Preparations before cooking”. Note
•• When baking cake, keep the lid closed during
cooking. Baking cake at 130°C and by 45 minutes usually delivers best cooking result. • It’s recommended to open lid during cooking when the temperature is above 130°C. 4 Press the menu button (Menu) until the baking function (Four) is selected. 3 Follow steps 6 and 7 in “Preparations before cooking”. 4 Press the menu button (Menu) until the reheating function (Réchauffer) is selected. »»To set a different cooking time and temperature, refer to chapter “Adjusting the cooking time and temperature”. »»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”. 1 Put food and ingredients into the inner pot. 2 Follow step 6 in “Preparations before cooking”. 4 Press the menu button (Menu) until the roasting function (Rissoler) is selected. Frying
1 Put food and ingredients into the inner pot. 2 Follow step 6 in “Preparations before cooking”. 4 Press the menu button (Menu) until the frying function (Frire) is selected. »»To set a different cooking time, refer to chapter “Adjusting the cooking time”. 5 Press and hold the start button (On / Off) for 3 seconds to start cooking. For the first stage, cooking time is about 35 minutes, you will hear 5 beeps to remind to turn the food. »»To set a different cooking time, refer to chapter “Adjusting the cooking time and temperature”. 5 Press and hold the start button (On / Off) for 3 seconds to start cooking. [. . . ] Problem “SD” appears on the display when the multicooker is in standby mode. Solution “SD” is short for “standby” and means that the multicooker is in standby mode. Check if the power cord is connected to the multicooker properly and if the plug is inserted firmly into the power outlet. Take the appliance to your Philips dealer or a service center authorized by Philips. [. . . ]
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