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Detailed instructions for use are in the User's Guide.
[. . . ] Rice Cooker
HD4760
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HD4760
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General description (fig. 1)
A B C D E F G H I J K L M N O P Q R S
Outer lid Detachable inner lid Steam vent Rice cooker handle Scoop holder Mounting bracket of scoop holder Heating element Detachable steam vent cap Mains cord connection Release lever Control panel Main body Steam tray Water level indication Inner pot Mains cord Soup ladle Rice scoop Measuring cup Important
Read these instructions for use carefully before using the appliance and save them for future reference. Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance. Only connect the appliance to an earthed wall socket. Always ensure the plug is inserted firmly into the wall socket. [. . . ] The cook/reheat light goes on and the cake baking process starts. When the cake baking process is finished, the rice cooker beeps to indicate that the process has ended.
3 Press the OFF button and remove the plug from the wall socket (fig. Cake recipe Ingredients: ready-made cake mix 250g; butter 65g; water or milk 100ml; 1 large egg.
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Mix the cake mix, water or milk, butter and egg in a large bowl. Whisk with an electric mixer at low speed for 1 minute, and then at medium speed for another 3 minutes. Coat the inner pot with some butter and then pour the cake mixture into it. Press the MENU button to select the cake baking mode. When the rice cooker beeps to indicate the end of the baking process, press the OFF button and lift the inner pot out of the cooker. Allow the cake to cool, then turn the inner pot upside down to let the cake slip out of the inner pot onto a plate.
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Cooking casserole
You can use the casserole mode to make traditional claypot rice recipes. A slight crispy crust will form at the bottom of the rice. 1 Put the washed rice into the inner pot and add the appropriate amount of water. Stick to the rice quantities mentioned in the table in section 'Cooking rice'. Add the corresponding amount of water mentioned in the table in section 'Cooking rice'. 2 Follow steps 6 to 7 in section 'Cooking rice'. 3 Press the MENU button to select the casserole cooking mode (fig. 4 Press the COOK/REHEAT button to start the casserole cooking process (fig. The cook/reheat light blinks and the cooking process starts. 5 When the rice is ready, the rice cooker beeps for 2 minutes (fig. 6 Add the ingredients for the casserole by placing them on top of the rice. Close the lid and press the COOK/REHEAT button again to resume the cooking process. If you do not press the COOK/REHEAT button, the rice cooker will automatically resume the casserole cooking process. When the cooking process is finished, you will hear a beep. The cook/reheat light goes out and the keep-warm light starts to burn continuously to indicate that the rice cooker has automatically switched to the keep-warm mode.
7 Press the OFF button to cancel the cooking process, the preset setting or the keep-warm mode (fig. Recipe: Chicken & Chinese sausage claypot rice Ingredients: 3 cups rice; 300g chicken pieces; 200g Chinese sausage, sliced; 1-inch ginger, sliced; 1 tbsp of oil; salt and sugar.
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Marinade the chicken with some salt and sugar. Put the washed rice in the inner pot and fill it with water up to the 3-cup level indicator. [. . . ] If there is no Customer Care Centre in your country, turn to your local Philips dealer or contact the Service Department of Philips Domestic Appliances and Personal Care BV.
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Troubleshooting
If your rice cooker does not function properly or if the cooking quality is insufficient, consult the table below. If you are unable to solve the problem, please contact the Philips Customer Care Centre in your country.
Problem The cook/reheat light does not go on. Possible cause There is a connection problem. Solution Check if the rice cooker is connected to the mains and if the plug is inserted firmly into the wall socket. [. . . ]
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