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Detailed instructions for use are in the User's Guide.
[. . . ] Do not let the mains cord hang over the edge of the table or worktop on which the appliance stands. Only connect the appliance to an earthed wall socket. During frying, hot steam is released through the filter. Keep your hands and face at a safe distance from the steam. [. . . ] In that case, extra precautions are necessary to prevent the fat from spattering and the heating element from overheating or becoming damaged. Note:You can leave the basket in the fryer while the fryer heats up. Remove all excess ice from frozen ingredients before you fry them. Note: Remove all excess ice from frozen ingredients before you fry them. During frying, the temperature light comes on and goes out from time to time. This indicates that the heating element is switched on and off to maintain the correct temperature. To remove excess oil or fat, shake the basket over the fryer. Put the fried food in a bowl or colander lined with grease-absorbing paper, e. Presstheon/offswitchtoswitchoffthefryer The power-on light in the on/off switch goes out. 7) For the required temperature, see the package of the food to be fried or the food table at the end of this booklet. Note: If you do not use the fryer regularly, we advise you to remove the oil or liquid fat. For an overview of preparation times and temperature settings, see the food table at the end of this booklet. Carefully shake off as much ice and water as possible and dab the food to be fried until it is properly dry. Do not fry large quantities at one time. Do not exceed the quantities mentioned in the food table at the end of this booklet ( - indicates the recommended quantity). Certain types of food, particularly fish, can give the oil or fat an unpleasant flavour. To neutralise the taste of the oil or fat: 1 Heattheoilorfattoatemperatureof160°C. The oil or fat now has a neutral taste again. Home-made French fries You make the tastiest and crispiest French fries in the following way: 1 Usefirmpotatoesandcutthemintosticks. This prevents them from sticking to each other during frying. Environment Do not throw away the appliance with the normal household waste at the end of its life, but hand it in at an official collection point for recycling. By doing this, you help to preserve the environment (Fig. [. . . ] Dry the food thoroughly before you fry it and fry the food according to the instructions in this user manual. Never fry more food at one time than the quantity that is mentioned in food table at the end of this booklet. Dry the food thoroughly before you fry it. The type of oil or fat you Use frying oil or liquid frying fat of good use is not suitable for deep- quality. [. . . ]
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