User manual PHILIPS HD6120

[. . . ] Warning Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance. Do not use the appliance if the plug, the mains cord or the appliance itself is damaged. If the mains cord is damaged, you must have it replaced by Philips, a service centre authorised by Philips or similarly qualified persons in order to avoid a hazard. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. [. . . ] 1 Take the entire cord from the cord storage compartment and put the plug in the wall socket (Fig. , The power-on light in the on/off switch goes on. Note:You can leave the basket in the fryer while the fryer heats up. For the required temperature, see the package of the food to be fried or the food table at the end of this booklet. Wait until the temperature light goes on (this takes 10 to 15 minutes). 7 Remove the basket from the bracket and put the food to be fried in the basket. Do not fry very large quantities at one time. Consult the food table at the end of this booklet (the recommended quantity is indicated by -). note: Dry ingredients thoroughly before you fry them. Note: Remove all excess ice from frozen ingredients before you fry them. 8 Place the basket back onto the bracket. Fry the French fries twice: the first time for 4-6 minutes at a temperature of 160°C, the second time for - minutes at a temperature of 175°C. Let the French fries cool down before you fry them for the second time. Put the home-made French fries in a bowl and shake them. Let the oil or fat cool down for at least hours before you clean or move the fryer. Do not use any abrasive (liquid) cleaning agents or materials (e. g scouring pads) to clean the appliance. Never immerse the control panel with the heating element in water nor rinse it under the tap. Note: All parts except the control panel with the heating element can be cleaned in the dishwasher or in hot water with some washing-up liquid. Remove the control panel with the heating element from the fryer and put it in a safe, dry place. 16) If necessary, clean this part with a moist cloth. Lift the inner bowl out of the appliance and pour out the oil or fat (Fig. [. . . ] Never mix different types of oil or fat. The fryer gives off a strong unpleasant smell. The type of oil or fat used is not suitable for deepfrying food. Steam escapes You may not have placed from other places the lid properly on the than the filter. [. . . ]