User manual PHILIPS HR2831

[. . . ] Keep page 3 open when reading these operating instructions. Read the instructions in conjunction with the illustrations before using the appliance. Do not allow children to operate the appliance. Care must be taken when handling the metal blade and the inserts as these are very sharp. [. . . ] Empty the bowl every now and then when processing large amounts. Always remove the mains plug from the wall socket before cleaning the motor unit. The motor unit may be wiped with a damp cloth. Wash the items which have been in contact with the food in warm soapy water immediately after use. Take care when cleaning the metal blade and the inserts: the cutting edges are very sharp!These items can also be cleaned in a dishwasher. Ensure that the cutting edges do not come into contact with hard objects as this might make them blunt. Fill the opening completely while the motor is standing still. In this manner you prevent the ingredients from turning over while slicing. tips - shredding h · Before shredding cheese, pre-cut it into small cubes (approx. Apply light but steady pressure on to the pusher. It cannot be helped that the last piece of cheese will remain between the cover and the disc. New and semi matured gouda, emmenthaler, gruyère) is as cold as possible. If you wish long strings, place the ingredients horizontally into the filling opening. Place the protective cap back on to the metal blade after cleaning (fig. After cleaning, you can store the accessoiries in the bowl. - To release the motor unit and lid turn the control ring to position 1 (fig. - After slicing or shredding: release the insert from the insert disc holder (fig. Make sure the insert is not pointing toward you while doing so. Take care: the cutting edges are very sharp!The following accessories are also available as optional extras*): - Slicing insert fine for fine slicing (service n°. *) You can ask your dealer if these accessories are available in your country. [. . . ] Mix the cream cheese, sugar and liqueur during max. Spread the cherry filling over it or decorate with fresh strawberries or kiwi. 150 cc yoghurt, 2 tablespoons lemon juice, 1/4 teaspoon salt, pepper, 2 tablespoons fresh herbs such as parsley, garden cress, watercress, chive, tarragon, basil. Put all the ingredients into the bowl and mix well. [. . . ]