User manual PHILIPS HR 7781

[. . . ] A spatula) to push ingredients down the feeding tube while the appliance is running. Do not touch the cutting edges of the blade unit or discs when you handle, clean or empty the bowl. They are very sharp and you can easily cut your fingers on them. Congratulations on your purchase and welcome to Philips! [. . . ] - Use the pusher to push solid ingredients down the feeding tube. 5) You can also use the pusher to close the feeding tube. This prevents ingredients from escaping through the feeding tube. Blade unit You can use the blade unit to chop, mix, blend or puree ingredients. 1 Put the blade unit on the drive unit on the bottom of the bowl (Fig. 3 Put the lid on the bowl (1) and turn it clockwise to close it (2). Tips When you chop onions, press the pulse button a few times to prevent the onions from becoming too finely chopped. Do not let the appliance run too long when you chop (hard) cheese or chocolate. Otherwise these ingredients become too hot, start to melt and turn lumpy. Do not use the blade unit to chop very hard ingredients like coffee beans, turmeric, nutmeg and ice cubes, as this may cause the blade to get blunt. 1 Put the kneading accessory on the drive unit on the bottom of the bowl (Fig. 3 Put the lid onto the bowl (1) and turn it clockwise to close it (2). Double balloon beater You can use the double balloon beater to whip cream and to whisk eggs, egg whites, instant pudding, mayonnaise, sponge cake mixture and other soft ingredients. Tips Do not use the balloon beater to prepare cake mixtures with butter or margarine or to knead dough. Use the kneading accessory for these jobs. Make sure the bowl and the balloon beater are dry and free from grease when you whisk egg whites. To get the best results the egg whites should be at room temperature. 1 Put the tool holder on the drive unit on the bottom of the bowl (Fig. 4 Put the lid on the bowl (1) and turn it clockwise to close it (2). 7 Always clean the balloon beater after use. See chapter `Cleaning' for instructions on how to clean the balloon beater. Clean the blade unit and the discs very carefully. [. . . ] remove the beaters and clean the attachment points. Assemble the Julienne/French fries disc in such a way that the longer plastic part in the centre of the disc points upwards. Pizza san Daniele (6 portions) Ingredients for the dough: - 500g white flour - 50ml oil - 1 teaspoon sugar - 1 teaspoon salt - 1 sachet of quick yeast - approx. 280ml warm water Topping: - 1 tin of peeled tomatoes - 25ml olive oil - Oregano, basil, garlic to taste - 1/2 teaspoon salt - 250g ham, thinly sliced - 250g cheese 1 Heat the oven to 200°C. [. . . ]