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Detailed instructions for use are in the User's Guide.
[. . . ] Read this user manual carefully before you use the appliance and save it for future reference. Warning • Do not immerse the motor unit in water nor rinse it under the tap. Before you connect the appliance to the power, make sure that the voltage indicated on the bottom of the appliance corresponds to the local power voltage. • Never connect this appliance to a timer switch , to avoid a hazardous situation. [. . . ] Connect the power plug to the power supply and reselect the desired speed. Meat mincer
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Screw ring Fine grinding disc Cutter/Knife Worm shaft Metal hopper Pusher for metal hopper Dust cover Feeding tray Innovative cleaning tool
4 Use your kitchen machine
Mixing bowl tools
Note •• Before switching on your kitchen machine, make sure
the knob is at 0 position and then attach the whisk, beater or dough hook. • Upto 750g of flour plus other ingredients can be processed in the bowl. • Follow the recommended quantities, processing time and speed as indicated in Fig. 3 Before first use
Before you use the kitchen machine and accessories for the first time, thoroughly clean the parts that come into contact with food. You can only switch on the appliance after you correctly assemble the accessories. Before you start, make sure that you pick the desired attachment from following and assemble according to Fig. Dough hook : • For making bread and roll
EN 11
English
q Processor bowl r Blade unit
Auto stop
Beater : • For making cakes, cookies, pie, pastry, mashed potato, pasta dough, gluten free bread, and cold butter Whisk : • For making egg white, cream, meringues, mousses, and souffles
Tip •• To avoid splashing, always increase speed gradually. • Splashguard: fit the splashguard onto the stand before
7 8 9
Remove the air from the raised dough. Fold it into a log shape and fit it into a loaf pan. Cover it and let it rise in the tray for 1 hour. Keep it in the refrigerator for at least 1 hour and up to 2 days. Rest the dough in the room temperature for a few minutes before rolling and baking. For ice crushing, turn the knob to speed P repeatedly until the ice is finely crushed. Note •• Never open the lid to put your hand or any object in •• Always assemble the sealing ring onto the blade unit •• To add liquid ingredients during blending, pour them
before you attach the blade unit to the blender jar. Into the blender jar through the feeding hole by removing the measuring cup. • Precut ingredients into small pieces before you process them. • If you want to prepare a large quantity, process small batches of ingredients instead of a large quantity at once. • To avoid spillage: When you process a liquid tends to foam (for example, milk), do not put more than 1 liter of liquid in the blender jar. • Put the ingredients in the blender jar within the maximum level indication. Recipe: Meringue
Ingredient: • 4 egg whites • 1 cup (200 grams) superfine or caster sugar
Food processor
Blade unit
Before you start, make sure that you assemble according to Fig. Blade unit: for chopping, mixing and pureeing ingredients To remove the food that sticks to the blade or bowl wall, stop processing and switch off the appliance first, and then use a spatula. [. . . ] 5 Cleaning
Warning •• Before you clean the appliance, unplug it. 10) for information on cleaning
the parts with water, dishwashing machine and/or moist cloth. 6 Guarantee and service
If you have a problem, need service, or need information, see www. Com/support or contact the Philips Consumer Care Center in your country. [. . . ]
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