User manual PHILIPS RI9933

[. . . ] Andrea Castellani Robecco sul Naviglio li, 28/04/2009 • 21 • IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or appliance in water or other liquid. Close supervision is necessary when the appliance is used by or near children. Unplug from outlet when not in use and before cleaning. [. . . ] To brew 2 coffees, the machine automatically grinds and doses the correct amount of coffee. Brewing two coffees requires two grinding cycles and two brewing cycles, which the machine carries out automatically. €¢ After the pre-dispensing cycle, coffee begins to come out of the dispensing spout. €¢ Two cups/mugs can be placed under the dispensing spout for brewing two coffees at the same time. Steady on • 32 • • Coffee brewing stops automatically when the pre-programmed level is reached; however, it is possible to interrupt coffee brewing by pressing the button initially pressed. The machine is adjusted to brew a true Italian espresso coffee. This feature may slightly lengthen the dispensing time, allowing the intense flavour of the coffee to develop fully. • Pour the desired amount of hot water. To stop hot water dispensing, turn the knob counter-clockwise until it is set to the “ ” position. The machine returns to the normal operating mode. HOT WATER DISPENS ING Warning: At the beginning, short spurts of hot water may come out. The hot water wand may reach high temperatures. Do not touch it directly with bare hands. €¢ Before dispensing hot water, check that the following icons are displayed. When the machine is ready, proceed as follows: • Place a container under the steam wand (Pannarello, if supplied); Blinking It may happen that, even though the knob has been turned, hot water does not come out and the icon will start blinking. Simply wait until the end of the warm-up phase so that hot water can be dispensed from the Pannarello. STEAM DISPENSING / PREPARING A CAPPUC CINO Steam may be used to froth milk for a cappuccino, as well as to reheat other beverages. Dispensing may be preceded by small jets of hot water. The steam wand may reach high temperatures. Do not touch it directly with bare hands. Important Note: Imediately after using the steam to froth the milk, clean the steam wand (or Pannarello when provided). When the machine is ready, brew a small amount of hot water in a glass and clean the steam wand (or Pannarello when provided) externally. [. . . ] Change coffee blend or adjust the grind as explained in section "Coffee Grinder Adjustment". Prime the circuit (section "Using the Machine for the First Time"). Clean the brew group ("Brew Group" section). Clean the dispensing spout and its holes. [. . . ]