User manual SAMSUNG BCE1197

[. . . ] SMART OVEN Owner's Instructions and Cooking Guide BCE1197 "Stand by" function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Using the Steam Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Many foods can be cooked in combination mode, particularly: · · · Roast meats and poultry Pies and cakes Egg and cheese dishes ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly. Open the door . Place the food on the turntable or on the low rack which should then be placed on the turntable. The heating element must be in the horizontal position. To set stand by active function press any manual function buttons. Result: Buttons are lit. Result: LCD : SELECT POWER/ SELECT TEMP 2. Press the Microwave button once or more times to set the power level. (600 Result: Default: 450 300 180 100) LCD : SELECT POWER/ SELECT TEMP power level - 600W temperature - 250 °C cooking time - ALWAYS use oven gloves when touching the oven rack and turntable in the oven, as they will be very hot. You can get better cooking and browning, if you use the low rack. 3. Press the Fan Oven(°C) button once or more times to set the temperature. Press the 220 200 180 160 140 120 100) LCD : SELECT TEMP/ / SET TIME / button to set cooking time. (Max. Result: LCD : COOKING (The indicator in control panel will be reduced as cook time is counted down. ) Combination cooking starts. The oven is heated to the required temperature and then microwave cooking continues until the cooking time is over. When cooking has finished, the oven will beep and flash " : 0" four times LCD : TAKE OUT USE OVEN GLOVES (If Clock set, current time is displayed)GG The oven will then beep once per minute. 16 Safety-locking Your Smart Oven Your smart oven is fitted with a special Child Safety programme, which enables the oven to be "locked" so that children or anyone unfamiliar with it cannot operate it accidentally. The oven can be locked at any time. Switching the Beeper On / Off You can switch the beeper off whenever you want. GB To set stand by active function press any manual function buttons. Result: Buttons are lit. Result: LCD : SOUND ON To set stand by active function press any manual function buttons. Result: Buttons are lit. Press the " " button hold on 5 seconds. To switch the beeper back on, press the again at the same time. Result: LCD : SOUND OFF. and buttons 2. To unlock the oven, press the " " button again hold on 5 seconds. Result: LCD : CHILD LOCK OFF The oven can be used normally. 17 Cookware Guide GB To cook food in the smart oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not need to worry. [. . . ] Do not connect the plug to a mains socket under any circumstances as there is a danger of electric shock. CIRCUITS Your smart oven should be operated on a separate circuit from other appliances. Failure to do this may cause the circuit breaker to trip, the fuse to blow, or the food to cook more slowly. Installation & Wiring Instructions IMPORTANT NOTE : The mains lead on this equipment is supplied with a mouldedplug incorporating a fuse. The value of the fuse is indicated on the pin face of the plug and, if it requires replacing, a fuse approved to BS1363 of the same rating must be used. [. . . ]