User manual SAMSUNG BF64CCBW

[. . . ] BF64 Classic Series Built-in Oven user manual imagine the possibilities Thank you for purchasing this Samsung product. Please register your product at www. samsung. com/global/register using this manual Thank you for choosing a SAMSUNG Built - In Oven. This Owner's Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner's Manual before using your oven and keep this book for future reference. [. . . ] Telescopic slide guide (Optional) · To insert the grid, baking or roasting pan, first slide out the telescopic guides for one particular level. · Place the tray or pan on the guides and push them back completely into the oven. Close the oven door only after you have pushed the telescopic guides into the oven OvEn COnTrOlS oven controls_ test dishes according to standard En 60350 Baking The recommendations for baking refer to preheated oven. Type of Food Small Cake Dish & Notes Baking Tray Drippping tray + Baking tray Fatless Sponge Cake apple pie Baking tin on Big grid (Dark coated, ø 26 cm) Big grid + Baking tray + 2 Springform cake tins (Dark coated, ø 20 cm) Big grid + 2 Springform cake tins (Dark coated, ø 20 cm) Shelf level 3 1+4 2 1+3 Cooking Mode Conventional Convection Conventional Convection Temp. (°C) 160-180 150-170 160-180 170-190 Cooking time (min. ) 15-25 20-30 20-30 80-100 1 Placed diagonally Conventional 170-190 70-80 Grilling Preheat empty oven for 5 minutes using the Large Grill function set to Max. Type of Food White Bread Toast Beef Burgers Dish & Notes Big grid Small grid + Drippping tray (to catch drippings) Shelf level 5 4/3 Cooking Mode Large Grill Large Grill Temp. Cooking time (min. ) 1st: 1-2 2nd: 1-1½ 1st: 7-10 2nd: 6-9 _test dishes functions This oven offers six different functions. Depending on which operation mode you run the oven, twin cooking or single mode, you can choose between these functions: Conventional Heat is emitted from the top and bottom heating system. This function should be used for standard baking and roasting of almost any type of dishes. Suggested temperature : 200 °C Convection The heat generated by the convection is shared evenly in the oven by fans. This function should be used for frozen dishes and baking. Suggested temperature : 170 °C Top Heat + Convection The heat generated by the top heating system and the convection is shared evenly in the oven by fans. This function should be used for roasting crusty dishes like meat. Suggested temperature : 190 °C Bottom Heat + Convection The heat generated by the bottom heating system and the convection is shared evenly in the oven by fans. This function should be used for pizzas, bread and cakes. Suggested temperature : 190 °C Small grill Heat is emitted from the small area grill. This function should be used for smaller dishes that need less heat, like fish and filled baguettes. Suggested temperature : 240 °C Large grill Heat is emitted from the large area grill. This function should be used for scalloped dishes like lasagne and grilling meat. Suggested temperature : 240 °C FunCTiOnS functions_ oven use SETTing ThE COOKing FunCTiOn MOdE Turn the Cooking Function Select Knob to select the desired oven function. Convection Top Heat + Convection Conventional Large Grill Small Grill Bottom Heat + Convection SETTing ThE OvEn TEMpEraTurE Turn the Time / Temp Control Knob to adjust the temperature in increments of 5 °C. · 40 °C ­ 250 °C · 40 °C ­ 300 °C (Large & Small Grill) The temperature may be adjusted during cooking. _oven use ChangE TiMES SET or Select time to change | 01 Press End Time or Cooking time key, time figure will blink. Turn Time / Temp Control Knob or 0 | Confirm changed time Press End Time or Cooking time key OvEn uSE TiME SETTing Set hours | 01 Press Time key, hours figure will blink. Set minutes | 0 Press Time key, minutes figure will blink. Turn Time / Temp Control Knob, set time. 0 | Confirm time Press Time key again, to set the current time. oven use_ SET alarM Set alarm | 01 Press Alarm key, Alarm figure will blink. Turn Time / Temp Control Knob, set timer time. 0 | Confirm alarm Press Alarm key again or wait 5 seconds, and Alarm is set. dEaCTivE alarM Press and hold Alarm key for two seconds, the alarm figure will fade and time is displayed. TiME diSplay During Cooking process, press Time key to see the clock time. TOnE Signal To activate or deactivate the tone signal, press and hold the Time key and the End Time key for two seconds. illuMinaTiOn Press Illumination key 1x for illumination and 2x to turn it off. KEy lOCK Press and hold the Key Lock key for three seconds. [. . . ] Close the door by approximately 70°. With both hands, grasp the sides of the oven door at its middle and pull-lift until the hinges can be taken out. 1_cleaning and care dOOr glaSS rEMOval The oven door is equipped with three sheets of glass placed against each other. These sheets can be removed for cleaning. Glass #1 Door bracket Glass #3 ClEaning and CarE 1. Remove the two screws on the left and right sides of the door. . [. . . ]