User manual SAMSUNG BQ1D4T081

[. . . ] BQ1 Series Built-in Oven user manual imagine the possibilities Thank you for purchasing this Samsung product. Please register your product at www. samsung. com/global/register using this manual Thank you for choosing a SAMSUNG Built-In Oven. This Owner's Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner's Manual before using your oven and keep this book for future reference. The following symbols are used in the text of this Owner's Manual: WARNING or CAUTION Important Note safety instructions Installation of this oven must be performed only by a licensed electrician. [. . . ] It contains its quantities, weight ranges and appropriate recommendations. Cooking Modes and times have been pre-programmed for your convenience. You can refer to these guide lines for cooking. No 1 2 Food Item frozen pizza frozen Oven chips Weight/kg 0. 3-0. 6 0. 7-1. 0 Accessory Big Grid Shelf Level 2 2 Recommendation Put frozen pizza in the middle of the Big Grid. Distribute frozen oven chips evenly on the baking tray. First setting is for thin French fries, the second setting is for thick oven chips. Prepare fresh lasagne or use ready prepared product and put into a suitable sized ovenproof dish. The weight ranges include topping such as sauce, vegetables, ham and cheese. Setting 1 (1. 0-1. 2 kg) is for thin pizzas and setting 2 (1. 3-1. 5 kg) is for pizza with much topping. 0. 3-0. 5 (thin) Baking tray 0. 6-0. 8 (thick) 3 homemade lasagne 0. 3-0. 5 0. 8-1. 0 Big Grid 3 4 homemade pizza 1. 0-1. 2 1. 3-1. 5 Baking tray 2 12_automatic cooking No 5 Food Item Beef Steaks Weight/kg 0. 3-0. 6 0. 6-0. 8 Accessory Drippping Tray with Small Grid Shelf Level 4 Recommendation Put marinated beef steaks side by side on the Small Grid . The first setting is for thin beef steaks, the second setting is for thick beef steaks. Put marinated roast beef on Small Grid . Turn over, as soon as the oven beeps. 6 roast Beef 0. 6-0. 8 0. 9-1. 1 0. 6-0. 8 0. 9-1. 1 0. 3-0. 4 0. 5-0. 6 Drippping Tray with Small Grid Drippping Tray with Small Grid Drippping Tray with Small Grid 2 auTOMaTic cOOKing 7 roast pork 2 Put marinated roast pork on Small Grid . The first setting is for thin chops, the second setting is for thick chops. Brush chicken pieces with oil and spices. Put chicken pieces side by side on the Small Grid. Brush whole chicken with oil and spices. Put fishes head to tail on the Small Grid . First setting is for 2 fishes, the second setting is for 4 fishes. The programme is suitable for whole fishes, like trout, pikeperch or gilthead. Put vegetables, such as sliced courgette, pieces of pepper, sliced aubergine, mushrooms and cherry tomatoes into deep pan. Brush with a mixture of olive oil, herbs and spices. Put dough into a suitable sized buttered baking dish for bundt cake. 8 lamb chops 4 9 chicken pieces Whole chicken roast fish 0. 5-0. 7 1. 0-1. 2 1. 0-1. 1 1. 2-1. 3 0. 5-0. 7 0. 8-1. 0 Drippping Tray with Small Grid Drippping Tray with Small Grid Drippping Tray with Small Grid 4 10 2 11 4 12 roast vegetables 0. 4-0. 5 0. 8-1. 0 Drippping Tray 4 13 Marble cake 0. 5-0. 6 0. 7-0. 8 0. 9-1. 0 0. 3-0. 4 (large) 0. 2-0. 3 (tartlets) 0. 5-0. 6 0. 7-0. 8 Big Grid 2 14 fruit flan Base Big Grid 2 Put dough into buttered baking dish for cake base. [. . . ] Close the door by approximately 70°. With both hands, grasp the sides of the oven door at its middle and pull-lift until the hinges can be taken out. ATTACHING: Repeat steps 1 and 2 in reverse order. dOOr glaSS rEMOval The oven door is equipped with three sheets of glass placed against each other. These sheets can be removed for cleaning. 1. Remove the two screws on the left and right sides of the door. 2. [. . . ]