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Detailed instructions for use are in the User's Guide.
[. . . ] Ceramic Glass Hob
Installation and Operating Instructions
C61RAAST / C61RABAL / C61RACN / C61RADST C61RAEE / C61R1AAMST / C61R1ABMAL / C61R1ACMN C61R1ADMST / C61R1AEME / C61R2AAST / C61R2ABAL C61R2ACN / C61R2ADST / C61R2AEE
To avoid the risk of accidents or damage to the hob, read all instructions before installing or using the appliance. Keep this manual for future reference.
Contents
Using This Manual . 5 Safety instructions for the installer . 5 Connecting to the mains power supply . [. . . ] This can be avoided by always taking care when near the hob.
12
Before You Begin
Initial cleaning
Wipe the ceramic glass surface with a damp cloth and ceramic cooktop glass cleaner. Important: Do not use caustic or abrasive cleaners. EN
Hob Use
Using suitable cookware
Better pans produce better results. · You can recognise good pans by their bases. The base should be as thick and flat as possible. · When buying new pans, pay particular attention to the diameter of the base. Manufacturers often give only the diameter of the upper rim. · Pots with aluminium or copper bases can cause metallic discolouration on the ceramic glass surface. The discolouration is very difficult or impossible to remove. · Do not use pans made of cast iron or which have damaged bases with rough edges or burrs. Permanent scratching can occur if these pan are slid across the surface. · When cold, pan bases are normally bowed slightly inwards (concave). They should never be bowed outwards (convex). · If you wish to use a special type of pan, for example, a pressure cooker, a simmering pan, or a wok, please observe the manufacturer's instructions.
Energy saving tips
You can save valuable energy by observing the following points.
Right!
Wrong!
13
Hob Use (Continued)
EN · Always position pots and pans before switching on the cooking zone. · Dirty cooking zones and pan bases increase power consumption. · When possible, position the lids firmly on the pots and pans to cover completely. · Switch the cooking zones off before the end of the cooking time to use the residual heat for keeping foods warm or for thawing.
· The base of the pan should be the same size as the cooking zone. · Using a pressure cooker reduces cooking times by up to 50 %
Using the touch control sensors
To operate the touch control sensors, touch the desired panel with the tip of your pointed finger until the relevant displays illuminate or go out, or until the desired function is activated. Ensure that you are touching only one sensor panel when operating the appliance. If your finger is too flat on the panel, an adjacent sensor may be actuated as well.
14
Hob Use (Continued)
Switching the appliance on
Touch the "Lock " sensor for approximately 3 seconds. The appliance is switched on using the "On / Off " control sensor. After the "On / Off " sensor has been actuated to switch on your appliance, a heat setting must be selected within approximately 10 seconds. [. . . ] If the fuses trip a number of times, call an authorised electrician. · The appliance is properly switched on. · The control indicators in the control panel are illuminated. · The cooking zone is switched on. [. . . ]
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