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Detailed instructions for use are in the User's Guide.
[. . . ] MICROWAVE OVEN
Owner's Instructions and Cooking Guide
CE3760F / CE3760FS
"Quick" Look-up Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Using the Steam Cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] · The maximum grilling time is 60 minutes. Set the cooking time by turning the Jog dial. Result: Grilling starts: N When cooking has finished, the oven will beep and flash "0" four times. The oven will then beep one time per minute.
4. Result: Cooking starts: N When cooking has finished, the oven will beep and flash "0" four times. The oven will then beep one time per minute.
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You can check the temperature at any time by pressing the Fast button.
18
Choosing the Heating Element Position
The heating element is used when grilling. The heating element is used when cooking food by convection, grilling or spit roasting. It can be placed in one of two positions:
· · Horizontal position for convection cooking and grilling Vertical position for spit roasting only
Only change the position of the heating element when it is cold and do not apply excessive force when placing it in the vertical position. Vertical position (spit roasting only) Then. . . N Pull down on the heating element N Push it towards the back of the oven until it is parallel with the back wall
Spit-Roasting
The barbecue spit is useful for grilling, as you do not need to turn the meat over. It can be used for combined microwave and Convection cooking.
EN
Make sure that the weight of the meat is evenly distributed on the spit and that the spit rotates evenly.
Always use oven gloves when touching the recipients in the oven, as they will be very hot.
1. Push the roasting spit through the centre of the meat. Example: Push the spit between the backbone and breast of a chicken. Place the spit on its upright on the glass bowl the glass bowl and the glass bowl onto the turntable. To help brown the meat, brush it with and spices oil. Turn the Set dial to the Combi ( ) symbol.
Horizontal position (convection N Pull the heating element cooking and grilling) towards you N Push it upwards until it is parallel with the ceiling (top) of the oven
3. Set the temperature by pressing the Select(
) button.
Choosing the Accessories
Traditional convection cooking does require cookware. You should, however, use only cookware that you would use in your normal oven. Microwave-safe cantainers are not usually suitable for convection cooking; don't use plastic containers, dishes, paper cups, towels, etc. If you wish to select a combined cooking mode (microwave and grill or convection), use only recipients that are microwave-safe and oven-proof. Metallic cookware or utensils may damage your oven.
4. Set the cooking time by turning the Jog Dial. [. . . ] Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 900 W, until glaze/icing is transparent. COOKING JAM Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex bowl with lid. Add 300 g preserving sugar and stir well. Cook covered for 10-12 minutes using 900 W. [. . . ]
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