User manual SAMSUNG CQ4250

[. . . ] SPEED COOK OVEN Operating Instructions and Cooking Guide CQ4250 Owner's Manual Contents Using This Manual . 29 Guide to Auto Speed Defrost Settings . 45 Storing and Repairing Your Microwave Oven . 48 3 Using This Manual EN Thank you for purchasing a SAMSUNG speed cook oven. [. . . ] Turn the meat over, when the oven beeps . This programme is suitable for beef, lamb, pork, steaks, chops, minced meat . Shield the leg and wing tips with aluminium foil . Turn the poultry over, when the oven beeps . This programme is suitable for whole chicken as well as for chicken portions . Shield the tail of a whole fish with aluminium foil. Turn the fish over, when the oven beeps . This programme is suitable for whole fishes as well as for fish fillets. Put bread on a piece of kitchen paper and turn over, as soon as the oven beeps . Place cake on ceramic tray and if possible, turn over, as soon as the oven beeps . (Oven keeps operating and is stopped, when you open the door . ) This programme is suitable for all kinds of bread, sliced or whole, as well as for bread rolls and baguettes . This programme is suitable for all kinds of yeast cake, biscuit, cheese cake and puff pastry . It is not suitable for short/crust pastry, fruit and cream cakes as well as for cake with chocolate topping . Distribute frozen fruit evenly on ceramic tray . This programme is suitable for fruits like raspberries, mixed berries, and tropical fruits . 2 Poultry 0 . 2 - 2 . 0 Ceramic tray 1 20 - 90 3 Fish 0 . 2 - 2 . 0 Ceramic tray 1 20 - 60 4 Bread / Cake 0 . 1 - 1 . 0 Ceramic tray 1 10 - 30 5 Fruit 0 . 1 - 1 . 0 Ceramic tray 1 5 - 15 Important The Speed Defrost Mode uses microwave energy to heat food . Therefore guidelines for cookware and other microwave safety precautions must be strictly observed when using this mode . 30 How a Microwave Oven works Microwaves are high - frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour. You can use your microwave to: · defrost · Cook Cooking Principle 1. The microwaves generated by the magnetron are distributed uniformly by using a stirrer distribution system . The microwaves are absorbed by the food up to a depth of about 1 inch (2 . 5 cm) . Cooking then continues as the heat is dissipated within the food . Cooking times vary according to the container used and the properties of the food: · Quantity and density · Water content · Initial temperature (Refrigerated or not) EN 2. 3. Important As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven . [. . . ] Food is either overcooked or undercooked . Make sure appropriate cook time was used. Make sure appropriate power level was used. Sparking and cracking (arcing) occur inside the oven . [. . . ]