User manual SAMSUNG CQV137-S

[. . . ] CQV513S007 Combi steam oven user manual imagine the possibilities Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www. samsung. com/global/register using this manual Thank you for purchasing a SAMSUNG combi steam oven. Your Owner's Manual contains important safety instructions and essential information on using and caring for your new combi steam oven. Before using your oven, please read all the information in this manual and keep it for future reference. [. . . ] Fill water tank with fresh water up to maximum level. Put chicken breasts side by side on the steam rack with ceramic tray, shelf 1. Fill water tank with fresh water up to maximum level. Pierce a hole in medium sized eggs (each about 5060g). Put2-10eggsonthesteam rack with ceramic tray, shelf 2. Fill water tank with fresh water up to maximum level. Peel potatoes and cut into quarters, or use small potatoes. Put on the steam rack with ceramic tray, shelf 2. Fill water tank with fresh water up to maximum level. Put frozen yeast dumplings with fruit filling on the steam rack with ceramic tray, shelf 1, keeping a distance of 3-4cmtoeachother. Fill water tank with fresh water up to maximum level. Distribute the milk rice evenly in a flat glass pyrex dish of 25 cm diameter. Put on the steam rack with ceramic tray, shelf level 2. In case of oven will beep during cooking, re-fill water tank with water and press start button to continue cooking process. 2 whole vegetables 0. 2-0. 6 3 fish fillets 0. 2-1. 0 4 fish Steak 0. 2-1. 0 5 blue Prawns 0. 2-0. 5 6 Chicken breast 0. 2-1. 0 7 eggs 0. 1-0. 6 8 Peeled Potatoes 0. 2-0. 8 9 frozen yeast dumplings 0. 2-0. 8 10 milk rice Pudding 0. 1-0. 3 30_ oven use Code Food 11 dinner for two Serving Size (kg) 0. 5-0. 8 Recommendations Fill water tank with fresh water up to maximum level. This programme is suitable for reheating 2 meals at the sametime. Put3-componentmeals(each250-400g)on flat ceramic plates. Put one plate on the ceramic tray, shelf 2, put the other plated meal on the multi pan shelf level 1. Fill water tank with fresh water up to maximum level. Put frozen filled puff pastry, such as apple pie diagonally on baking paper on the multi pan shelf 1. Brush with egg yolk or liquid cream. 04 oVen uSe 12 frozen Puff Pastry with fruit filling (-18°C) 0. 3-0. 8 13 yeast buns/ Croissants 0. 2-0. 6 Fill water tank with fresh water up to maximum level. Put small yeast buns or brioches, croissants, bread rolls (each50-100g)onbakingpaperonthemulti pan, shelf level 1. Keepadistanceof3-4cmtoeachother. Fill water tank with fresh water up to maximum level. Prepare pizza on baking paper on multi pan, shelf 1. Fill water tank with fresh water up to maximum level. [. . . ] To remove the shelf: Loosen the shelf screw by turning it to the left. To install the shelf: Insert the shelf into the inner hole and then into the outer hole, and turn the shelf screw to the right until it is secured. Inner Hole Loose Locked Inner Hole Inner Hole 05 Cleaning and Care Cleaning the accessories 1. Wipe them with a neutral detergent and dry them before inserting them back into the cooking room. Do not use force on the accessories when wiping them with a scrubber, as this may damage the coated surface. · NEVERusebenzene, thinnerorametal scrubber to clean. [. . . ]