User manual SAMSUNG FE-N300WX

[. . . ] FE-N300** Electric Range user manual imagine the possibilities Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www. samsung. com/global/register features of your new range Enhanced convenience. Your new electric range has been designed to bring you these benefits and more. · The latest in heat-distribution technology Other ranges with just one fan tend to make a swirl of heat that fails to cover the whole inside of the oven. This means uneven heat distribution and uneven cooking. [. . . ] 375 °F, is reached and the display will show the autoconverted oven temperature. Turn off or cancel convection baking by pressing the CLEAR/OFF pad. In convection baking mode, the oven automatically reduces the set regular baking temperature by 25 °F to the appropriate conversion temperature. The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking or you may shorten the life of the convection heating element. Operating the oven _39 Recommended convection baking guide Food Item Cake Cupcakes Bundt Cake Angel Food Pie 2 crust, fresh, 9" 2 crust, frozen fruit, 9" Cookies Sugar Chocolate Chip Brownies Breads Yeast bread, loaf, 9x5 Yeast rolls Quick Bread, loaf, 8x4 Biscuits Muffins Pizza Frozen Fresh * 4 4 375-425 400-425 23-26 12-15 3 4 3 4 4 350 350-375 325-350 350-375 400 18-22 13-18 45-55 9-14 15-19 4 4 4 325-350 325-350 325 12-17 14-18 29-36 3 3 350-400 350 45-55 68-78 4 3 2 325 325 325 17-19 35-43 35-39 Rack Position Temp. * (preheated oven) ( °F ) Convection bake time ** (min) The convection bake temperature is 25 °F less than recommended on packages or recipes. The temperature in this chart has been reduced 25 °F. ** Actual times depend on the mixes or recipes baked. Follow recipe or package directions and reduce temperature appropriately. 40_ Operating the oven conVecTion roaSTinG Convection roasting is good for cooking large tender cuts of meat, uncovered. Heat comes from the top heating element. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie. The heated air seals in juices quickly for a moist and tender product while, at the same time, creating a rich golden brown exterior. How to set the oven for convection roasting 1. The default temperature is 350 °F. 04 OPERATING THE OVEN 2. Be sure to enter the temperature called for in the recipe. The oven will automatically adjust the temperature for convection roasting. Press the SET/START pad to begin convection roasting. Roast and the adjusted oven temperature, eg. 375 °F, will appear in the display for 2 seconds. The temperature display will start to change once the oven temperature reaches 150 °F. A beep will sound 6 times when the adjusted oven temperature, eg. 375 °F, is reached and the display will show the autoconverted oven temperature. Turn off or cancel convection roasting by pressing the CLEAR/ OFF pad. In the convection roasting mode, the oven will automatically reduce the set regular baking temperature by 25 °F to the appropriate conversion temperature. [. . . ] To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures. Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNG's authorized service center. Samsung will provide in-home service during the warranty period at no charge subject to availability within the contiguous United States. [. . . ]