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Detailed instructions for use are in the User's Guide.
[. . . ] Microwave Oven
Owner's Manual
MW1025WB/BB/SB MW1225WB/BB/SB
Code No. : DE68-01937A
Safety
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY: (a) Do not attempt to operate this oven with the door open
since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. [. . . ] Leave a small opening for some steam to escape and avoid placing it directly on the food. Wax paper -- Use as a cover to prevent spattering. Paper towels and napkins -- Use for short-term heating and covering; they absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and can catch fire. Paper plates and cups -- Use for short-term heating at low temperatures. Do not use recycled paper, which may contain metal and can catch fire. Thermometers -- Use only those labeled "Microwave Safe" and follow all directions. Conventional thermometers may be used once the food has been removed from the oven. Aluminum foil -- Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. Ceramic, porcelain, and stoneware -- Use these if they are labeled "Microwave Safe". If they are not labeled, test them to make sure they can be used safely. Plastic -- Use only if labeled "Microwave Safe". Straw, wicker, and wood -- Use only for short-term heating, as they can be flammable.
Not Recommended
· · · · · Glass jars and bottles -- Regular glass is too thin to be used in a microwave, and can shatter. Paper bags -- These are a fire hazard, except for popcorn bags that are designed for microwave use. Styrofoam plates and cups -- These can melt and leave an unhealthy residue on food. Plastic storage and food containers -- Containers such as margarine tubs can melt in the microwave. Metal utensils -- These can damage your oven. Remove all metal before cooking.
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Testing Utensils
If you are not sure whether a dish is microwave-safe or not, you can perform this test:
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1
Fill a 1 cup glass measuring cup with water and put it inside your oven, next to the dish you want to test.
Limited Use
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2
Press the One Minute + button once to heat them for one minute at High power.
The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave.
15
Cooking Instructions
Cooking Techniques
Stirring
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven will turn off when you open the door to stir your food.
General Tips
· Dense foods, such as potatoes, take longer to heat than lighter foods. [. . . ] (To find the nearest SECA Service Center, call 1-800-SAMSUNG. )
SAMSUNG ELECTRONICS
NORTH AMERICAN LIMITED WARRANTY ADDENDUM Subject to the requirements, conditions, exclusions and limitations of the Original Limited Warranty supplied with Samsung Electronics (SAMSUNG) products, and the requirements, conditions, exclusions and limitations contained herein, SAMSUNG will additionally provide Warranty Repair Service in the United States on SAMSUNG products purchased in Canada, and in Canada on SAMSUNG products purchased in the United States, for the warranty period originally specified, and to the Original Purchaser only. The above described warranty repairs must be performed by a SAMSUNG Authorized Service Center. Along with this Statement, the Original Limited Warranty Statement and a dated Bill of Sale as Proof of Purchase must be presented to the Service Center. Transportation to and from the Service Center is the responsibility of the purchaser. [. . . ]
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