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Manual abstract: user guide SAMSUNG RL36R8739S9/EG
Detailed instructions for use are in the User's Guide.
[. . . ] For the most efficient use of energy, please keep the all inner fittings such as baskets, drawers, shelves and ice cube tray on the position supplied by manufacturer. This refrigerating appliance is not intended to be used as a built-in appliance. For refrigerating appliances with climate class Depending on the climate class, This refrigerating appliance is intended to be used at ambient temperatures range as specified following table. [. . . ] NOTE When you use this function the energy consumption of the refrigerator will increase. Remember to turn it off when you don't need it and return the freezer to your original temperature setting. How to store for best preservation (applicable models only) Cover foods to retain moisture and prevent them from picking up odors from other foods. A large pot of food like soup or stew should be divided into small portions and put in shallow containers before being refrigerated. A large cut of meat or whole poultry should be divided into smaller pieces or placed in shallow containers before refrigerating. Vegetables require higher humidity conditions while fruits require lower humidity conditions. Crispers are equipped with controls devices to control the humidity level. (*Depending on model and options) An adjustable temperature meat drawer maximizes the storage time of meats and cheeses. Don't store perishable foods in the door. Eggs should be stored in the carton on a shelf. The temperature of the storage bins in the door fluctuate more than the temperature in the cabinet. Keep the door closed as much as possible. You can store frozen food, make ice cubes and freeze fresh food in the freezer compartment. Keep food which is to be frozen away from food which is already frozen. [. . . ] Opbevaringsoversigt for køleskab og fryser Hvor længe fødevarer holder sig friske afhænger temperatur og udsættelse for fugt. Oppbevaringsskjema for kjøleskap og fryser Friskhetens levetid avhenger av temperatur og eksponering for fuktighet. Pstrati alimentele care urmeaz s fie congelate departe de alimentele care sunt deja congelate. [. . . ]
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