User manual SANYO ECJ-HC100S

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Manual abstract: user guide SANYO ECJ-HC100S

Detailed instructions for use are in the User's Guide.

[. . . ] ECJ_HC RiceCookerManual. qxd 6/7/07 9:50 AM Page 1 Important Safeguards Recipes Warranty ECJ_HC RiceCookerManual. qxd 6/7/07 9:50 AM Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, follow basic safety precautions to reduce the risk of fire, electrical shock, and/or injury: 1. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or personal injury. 9. To protect against fire, electrical shock, and personal injury, do not immerse cord, plugs 10. Do not let cord hang over edge of table or appliance in water or other liquid. [. . . ] · Do not use SLOW COOK for reheating foods. 14 ECJ_HC RiceCookerManual. qxd 6/7/07 9:50 AM Page 15 CLEANING AND MAINTENANCE Always unplug the power supply cord from the electric outlet and allow the unit to cool off completely prior to cleaning. When cleaning the unit, do not use cleaning powder, scrub brush, benzene or thinner. INNER POTS AND INNER LIDS Wash the inner pots using a sponge and dishwashing detergent. CAUTION Make sure that the inner pots do not become deformed. Make sure that the following instructions are heeded in order to avoid damaging the non-stick coating on the inner surface of the pots: Do not wash rice in the inner pots using hard objects, such as whisks. Always use the spatula that has been provided with the appliance. Do not leave spoons or tableware in the inner pots. Do not use vinegar for cleaning the pots. Make sure that the inner pots are washed immediately after any rice with seasoning has been cooked. The inner pots may eventually become discolored during the course of normal usage. As any such discoloration is completely safe and will not affect the health at all, the pots may continue to be used without concern. Place a soft cloth underneath the inner pot when washing rice in the inner pot. This will prevent damage to the bottom of the inner pot. Some discoloration of the outer side of the inner pots may occur through normal use. This discoloration is completely safe and poses no health hazard. After using SLOW COOK, a slight odor may remain. Wash the inner pot and inner lid thoroughly after each use. MAIN BODY AND OUTER LID Wipe with a damp cloth. Clean the inside too. Channels Make sure to wipe thoroughly any channels where moisture tends to accumulate. HEATING ELEMENT AND TEMPERATURE SENSOR If rice grains or other dirt becomes stuck to the heating element, gently polish with fine sandpaper (about 320 grit) and then wipe with a damp sponge. Heating Element Temperature Sensor The center area on the outside bottom of the inner pot is an extremely important area, as it comes into direct contact with the temperature sensor. If this area is dirty or damaged, the rice may become scorched or burnt. How to Attach Steam Vent Cap Align the three tabs ( ) on the lower steam vent cap to the slots ( ) on the upper steam vent cap. Turn the lower steam vent cap clockwise. · Make sure the steam vent seal is placed properly in the upper steam vent cap. (Spatula) (Inner Pots) LOOSEN Steam Vent Upper Steam Vent Cap FAST E N Steam Vent Seal Lower Steam Vent Cap 15 ECJ_HC RiceCookerManual. qxd 6/7/07 9:50 AM Page 16 TROUBLESHOOTING Symptom Check the following before requesting service. Remedy Unplug the power cord and stop using the appliance immediately. Contact Sanyo Fisher Service (See warranty, page 21) Clean thoroughly. · Plug or power cord is damaged, distorted, expanded, or discolored. [. . . ] In large skillet, cook onions and brown meat. Mix pinto beans, tomato sauce, diced tomatoes and seasonings together in separate bowl. Close outer lid and press SLOW COOK HIGH. Set the time to cook for 4 to 4 ½ hours. [. . . ]

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