User manual SCHOLTES BCG 99 P

[. . . ] Particles may ignite inside the oven due to the combustion process. Oven structure Setting the clock Setting the minute minder Starting the oven Programming cooking Practical cooking advice Cooking advice table Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance Automatic cleaning with the PYROLYTIC function Please keep this instruction booklet in a safe place for future reference. If the appliance is sold, given away or moved, please make sure the booklet is also passed on to the new owners so that they may benefit from the advice contained within it. Please read this manual carefully: it contains important information concerning the safe operation, installation and maintenance of the appliance. [. . . ] Place the food inside the oven while it is still cold. When the cooking process has finished, leave the loaves to rest on the rack until they have completely cooled. PIZZA function Use this function to make pizza. Please see the following chapter for further details. The weight of the dough should be between 350 g and 500 g; · lightly grease the dripping pan and the baking trays. Place the food inside the oven while it is still cold. If you wish to place the food in the oven after it has been preheated, immediately following a hightemperature cooking programme, the text "OVEN TOO HOT" will appear on the display until the temperature of the oven has fallen to 120°. Once the desired duration of time is displayed press the set time button once to activate the programme. Recipe for PIZZA: Makes 3 or 4 pizzas: 1000 g flour, 500 ml water, 20 g salt, 20 g sugar, 100 ml olive oil, 20 g fresh yeast (or 2 sachets of powder yeast) · Proving at room temperature: 1 hour, or manual PROVING function set to 40°. Leave to rise for approximately 30-45 minutes. Place the food inside the oven while it is still cold. ROAST MEATS function Use this function to cook veal, pork, lamb and beef. Place the food inside the oven while it is still cold. Place the food inside the oven while it is still cold. A cooking function must be selected before programming can take place. Programming the cooking duration button several times until the icon 1. Turn the SET TIME KNOB towards "+" and "-" to adjust the duration. A cooking duration must be set before the cooking end time can be scheduled. This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. Do not rest heavy objects on the open oven door. The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. [. . . ] There is no cause for concern: this process is both normal and hazardfree. If the oven is too hot, the pyrolytic cycle may not start. Remove large or coarse food residues from the inside of the oven using a damp sponge. Do not place tea towels or pot holders over the oven handle. [. . . ]