User manual SCHOLTES CI 55M A

[. . . ] Using the hob Setting the clock Setting the timer Using the oven Cooking modes Programming cooking Practical cooking advice Oven cooking advice table Switching the appliance off Cleaning the appliance Replacing the oven light bulb Gas tap maintenance Please keep this instruction booklet in a safe place for future reference. Make sure the booklet remains with the appliance if it is sold, given away or moved. The appliance must be installed by a qualified professional in accordance with the instructions provided. Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. [. . . ] Oven light When the oven is not in operation, the lamp can be switched on at any time by pressing the button LIGHT. Before operating the product, remove all plastic film from the sides of the appliance. The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Make sure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away. The oven begins its preheating stage and the preheating indicator lights up. The temperature may be changed by turning the THERMOSTAT knob 3. When the preheating indicator switches off and a buzzer sounds the preheating process is complete: you may now place the food in the oven. During cooking it is always possible to: - Change the cooking mode by turning the SELECTOR knob. All cooking modes have a default cooking temperature which may be adjusted manually to a value between 40°C and 250°C as desired. A cooking mode must be selected before programming can take place. Press the button several times until the icon and the three digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards "+" and "-" to adjust the duration. A cooking duration must be set before the cooking end time can be scheduled. Next, press the button until the icon and the two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards "+" and "-" to adjust the hour value. Press the button again until the other two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards "+" and "-" to adjust the minute value. And a time of 1 hour and 15 minutes is programmed, while the end time is set to 12:30. Programming has been set when the and buttons are illuminated. Do not place racks in position 1 and 5 during fanassisted cooking. This is because excessive direct heat can burn temperature sensitive foods. [. . . ] inspecting the oven seals Check the door seals around the oven regularly. If the seals are damaged, please contact your nearest Authorised After-sales Service Centre. We recommend that the oven is not used until the seals have been replaced. Never use steam cleaners or pressure cleaners on the appliance. [. . . ]