User manual SCHOLTES RCB 33 AA W E I

[. . . ] Starting the appliance Using the display Using the refrigerator to its full potential Using the freezer to its full potential Switching the appliance off Cleaning the appliance Avoiding mould and unpleasant odours Defrosting the appliance Replacing the light bulb Before placing your new freezer into operation please read these operating instructions carefully. They contain important information for safe use, for installation and for care of the appliance. Please keep these operating instructions for future reference. Pass them on to possible new owners of the appliance. [. . . ] Once you have bought your food, remove all external packaging made of paper/cardboard or other wrappers, which could introduce bacteria or dirt inside your refrigerator. Protect the food, (especially easily perishable items and those that have a strong smell), in order to avoid contact between them, thereby removing both the possibility of germ/bacteria contamination as well as the diffusion of strong odours inside the fridge. Store all food in such a way as to ensure air can circulate freely between different items. Keep the inside of your fridge clean, taking care not to use oxidiser or abrasive products. Remove all food past its expiry date from the refrigerator. For the correct preservation of food, all easily perishable items (soft cheeses, raw fish, meat, etc. Just above the salad crisper where the temperature indicator is situated. Using the freezer to its full potential use the FREEZER OPERATION and APPLIANCE ON/ OFF Knob to adjust the temperature (see Description). Do not re-freeze food that is defrosting or that has already been defrosted. These foods must be cooked and eaten (within 24 hours). Fresh food that needs to be frozen must not come into contact with food that has already been defrosted. Fresh food must be stored in the top FREEZER and STORAGE compartment where the temperature drops below -18°C and guarantees rapid freezing. Do not place glass bottles which contain liquids, and which are corked or hermetically sealed in the freezer because they could break. Using the refrigerator to its full potential For example, when you place a large number of new food items inside a fridge, the internal temperature will rise slightly. The maximum quantity of food that may be frozen daily is indicated on the plate containing the technical properties located on the bottom left side of the refrigerator compartment (for example: Kg/24h: 4). To freeze (if the freezer is already operating): - For small quantities, less than the maximum capacity indicated on the data plate (situated on the lower left, next to the salad crisper), enable the SUPER FREEZE function on the display in the "24 hour" mode and insert the food to be frozen. To enable the function, press the MODE button as many times as necessary for the SUPER FREEZE symbol to start flashing and then press the SELECT button to enable the SUPER FREEZE function. Leave the door open until the frost has melted completely. This can be made easier by placing containers with lukewarm water in the freezer compartment. Certain appliances are fitted with the DRAIN SYSTEM to lead the water outside: insert the scraper into the slot provided at the bottom and let the water flow into a container (see diagram). Clean and dry the freezer compartment carefully before switching the appliance on again. Remember that the motor will not start immediately, but rather after approximately 8 minutes. [. . . ] The REFRIGERATOR OPERATION knob is not on the correct setting (see Description). The food is in contact with the back inside wall of the refrigerator. The outside ambient temperature is very high. The internal refrigerant makes a slight noise even when the compressor is off. [. . . ]