User manual SCHOLTES SCHXL 1037E D E

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Mode d'emploi SCHOLTES SCHXL 1037E D E
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Manual abstract: user guide SCHOLTES SCHXL 1037E D E

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[. . . ] SCHXL 1037E D E (BK) Français Mode d’emploi FOUR Sommaire Mode d’emploi, 1 Avertissements, 2 Assistance, 4 Description de l’appareil, 6 Description de l’appareil, 8 Installation, 36 Structure du four, 38 Mise en marche et utilisation, 39 Programmes, 40 Précautions et conseils, 46 Nettoyage et entretien, 46 Anomalies et remèdes, 48 Italiano Español Istruzioni per l’uso FORNO Sommario Istruzioni per l’uso, 1 Avvertenze, 2 Assistenza, 4 Descrizione dell’apparecchio, 6 Descrizione dell’apparecchio, 7 Installazione, 10 Struttura del forno, 12 Avvio e utilizzo, 13 Programmi, 14 Precauzioni e consigli, 20 Manutenzione e cura, 20 Anomalie e rimedi, 22 Manual de instrucciones HORNO Sumario Manual de instrucciones, 1 Advertencias, 3 Asistencia, 5 Descripción del aparato, 6 Descripción del aparato, 8 Instalación, 49 Estructura del horno, 51 Puesta en funcionamiento y uso, 52 Programas, 53 Precauciones y consejos, 59 Mantenimiento y cuidados, 59 Anomalías y soluciones, 61 English Portuges Operating Instructions OVEN Contents Operating Instructions, 1 Warnings, 2 Assistance, 4 Description of the appliance, 6 Description of the appliance, 7 Installation, 23 Oven structure, 25 Start-up and use, 26 Modes, 27 Precautions and tips, 33 Maintenance and care, 33 Troubleshooting, 35 Instruções para a utilização FORNO Índice Instruções para a utilização, 1 Advertências, 3 Assistência, 5 Descrição do aparelho, 6 Descrição do aparelho, 9 Instalação, 62 Estrutura do forno, 64 Início e utilização, 65 Programas, 66 Precauções e conselhos, 72 Manutenção e cuidados, 72 Anomalias e soluções, 74 Avvertenze ATTENZIONE: Questo apparecchio e le sue parti accessibili diventano molto caldi durante l’uso. Reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. [. . . ] Place the food inside the oven while it is still cold. THE DIVIDER Fit the DIVIDER to the DIVIDER shelf “D” using the pin, with the arrows turned towards the rear part of the oven. A buzzer will sound to confirm that the DIVIDER has been fitted correctly; it will then be possible to use the two MAIN and SMALL Space compartments separately or at the same time. With the DIVIDER inserted, select the SMALL Space 2. Follow the above instructions for the EXTRALARGE cavity when carrying out the various adjustment and setting procedures. Cooking modes GRILL mode The top heating element and the rotisserie spit (where present) are activated. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. Always cook in this mode with the oven door closed (see “Practical cooking advice”). FAST COOKING mode Preheating is not necessary for this cooking mode. This mode is particularly suitable for cooking pre-packed food quickly (frozen or pre-cooked). The best results are achieved using one cooking rack only. With the DIVIDER inserted, select the MAIN Space 2. Follow the above instructions for the EXTRALARGE cavity when carrying out the various adjustment and setting procedures. All cooking modes have a default cooking temperature which may be adjusted manually to a value between 30°C and 250°C as desired (300°C for GRILL mode). cREATION cooking modes include all manual programmes. The oven controls all essential aspects of each of these cooking modes and makes it easier for you to create the perfect dish, from the simplest recipe to the most sophisticated culinary delights: the temperature, heat source, humidity and fan assisted operation are all controlled automatically. This chapter was written with the help of our very own culinary expert. We invite you to follow his advice so you can benefit from his experience and perfect your cooking skills. The recommended cooking modes, temperatures and oven shelf heights reflect our expert’s own experience in the kitchen and will help you achieve the very best results. The table below specifies whether it is best to pre-heat your oven or not for each CREATION cooking mode. observing these suggestions will guarantee perfect results. If you wish to place food in a preheated oven, wait for the preheating stage to be completed (this will be signalled by a series of beeps). [. . . ] sliding rack kit assembly To assemble the sliding racks: 1. Remove the two frames, lifting them away from the spacers A (see figure). a Left guide rail Right guide rail B C o Dire f e ct xt ion ra ct io n 2. Choose which shelf to use with the sliding rack. [. . . ]

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