User manual SCHOLTES TGL 641

[. . . ] Also be equipped with vents to allow gas to escape in the event of a leak. As a result LPG cylinders, whether partially or completely full, must not be installed or stored in rooms or storage areas that are below ground level (cellars, etc. It is advisable to keep only the cylinder being used in the room, positioned so that it is not subject to heat produced by external sources (ovens, fireplaces, stoves, etc. ) which could raise the temperature of the cylinder above 50°C. [. . . ] Reassemble the parts following the above procedure in the reverse order. Once this procedure is finished, replace the old rating sticker with one indicating the new type of gas used. Sticker are available from any of our Service Centres. Remove the knob and adjust the adjustment screw, which is positioned in or next to the tap pin, until the flame is small but steady. Having adjusted the flame to the required low setting, while the burner is alight, quickly change the position of the knob from minimum to maximum and vice versa several times, checking that the flame does not go out. Some appliances have a safety device (thermocouple) fitted. If the device fails to work when the burners are set to the low flame setting, increase this low flame setting using the adjusting screw. Once the adjustment has been made, replace the seals on the by-passes using sealing wax or a similar substance. Once this procedure is finished, replace the old rating sticker with one indicating the new type of gas used. Stickers are available from any of our Service Centres. Should the gas pressure used be different (or vary slightly) from the recommended pressure, a suitable pressure regulator must be fitted to the inlet pipe (in order to comply with current national regulations). Then proceed by turning the knob in the counter-clockwise direction to one of the 12 settings. The figure shows the heating zones, which become red when the element is turned on. Indicator light to show when the cooking zone is above 60°C, even after the heating element has been turned off. When the knob is on any of the settings other than "Off", the Indicator Light for Ceramic Glass Module comes on. Practical advice on using the burners for best performance , follow these general guidelines: · Use the appropriate cookware for each burner (see table) in order to prevent the flame from reaching the sides of the pot or pan; · Alwasy use cookware with a flat bottom and keep the lid on; · When the contents of the pan reach boiling point, turn the knob to minimum. In order to avoid heat loss and damage to the hot plate, use cookware with a flat bottom the diameter of which is not less than that of the hot plate. setting 0 1 2 3 4 5 6 Normal or Fast Plate Off Cooking vegetables , fish Cooking potatoes (using steam) soups , chickpeas , beans. Continuing the cooking of large quantities of food, minestrone For roasting (average) For roasting (above average) For browning and reaching a boil in a short time. Before using the hot plates for the first time, you should heat them at maximum temperature for approximately 4 minutes, without any pans. During this initial stage, their protective coating hardens and reaches its maximum resistance. Settings 1-8 are recommended for reheating food or for keeping it warm after it has been cooked. [. . . ] ⷠFor hobs which ligth automatically, the terminal part of the electronic instant lighting devices should be cleaned frequently and the gas outlet holes should be checked for blockages. ⷠStainless steel can be marked by hard water that has been left on the surface for a long time, or by aggressive detergents containing phosphorus. After cleaning, rinse and dry any remaining drops of water. ⷠBefore using the ceramic glass module, the surface must be cleaned, using a damp cloth to remove dust or food residues. [. . . ]