User manual SCHOLTES TT 8054

[. . . ] Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. Levelling If it is necessary to level the appliance, screw the adjustable feet into the positions provided on each corner of the base of the cooker (see figure). The appliance may be installed alongside any cupboards whose height does not exceed that of the hob surface. Make sure that the wall which is in contact with the back of the appliance is made from a nonflammable, heat-resistant material (T 90°C). [. . . ] A maximum of two racks may be used at the same time. TRADITIONAL OVEN mode When using this traditional cooking mode, it is best to use one cooking rack only. A cooking mode must be selected before programming can take place. Press the button several times until the icon and the three digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards + and - to adjust the duration. Setting the end time for a cooking mode A cooking duration must be set before the cooking end time can be scheduled. Next, press the button until the icon and the two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards + and - to adjust the hour value. Press the button again until the other two digits on the DISPLAY begin to flash. Turn the TIMER KNOB towards + and - to adjust the minute value. And a time of 1 hour and 15 minutes is programmed, while the end time is set to 12:30. This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. General safety These instructions are only valid for the countries whose symbols appear in the manual and on the serial number plate located on the appliance. The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. The appliance must not be installed outdoors, even in covered areas. It is extremely dangerous to leave the appliance exposed to rain and storms. Do not touch the appliance with bare feet or with wet or damp hands and feet. The appliance must be used by adults only for the preparation of food, in accordance with the instructions outlined in this booklet. The manufacturer may not be held liable for any damage resulting from improper, incorrect and unreasonable use of the appliance. The instruction booklet accompanies a class 1 (insulated) or class 2 subclass 1 (recessed between 2 cupboards) appliance. Do not touch the heating elements or certain parts of the oven door when the appliance is in use; these parts become extremely hot. [. . . ] If the hob is particularly dirty, rub it with a special glass ceramic cleaning product, then rinse well and dry thoroughly. To remove more stubborn dirt, use a suitable scraper (this is not supplied with the appliance). Remove spills as soon as possible, without waiting for the appliance to cool, to avoid residues forming crusty deposits. You can obtain excellent results by using a rustproof steel wire sponge - specifically designed for glass ceramic surfaces - soaked in soapy water. [. . . ]