User manual SEB 6151 VERSALIO

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Manual abstract: user guide SEB 6151 VERSALIO

Detailed instructions for use are in the User's Guide.

[. . . ] Description Before use Instructions To fry in deep oil and semi-deep oil Cleaning the frying bowl P. 1 Filter compartment cover 2 Anti-odour filter 3 Timer or handle stopper (depending on model) 4 Lid handle 5 Lid 6 Basket with handle 7 Pouring spout 8 Removable bowl (with non-stick coating) 9 Maximum levels for oil 10 Removable bowl handle 11 Warning: hot surface Do not touch the bowl's handles while the appliance is on 12 Removable cord (depending on model) 13 Control indicator light 14 Adjustable thermostat 15 Carrier handle 16 On-off switch Green and yellow or green Important: the wires in this lead are coloured in accordance with the following codes: Green and Yellow: Earth Blue: Neutral Brown: Live Connect the Green/Yellow wire to the terminal in the plug marked " E " (or by the A 13 amp fuse should be fitted when the appliance is connected to a BS 1362 plug. Seek professional advice if you are unsure of the correct procedure for the above. This appliance is designed to run on 230 240 volts only. [. . . ] Season food after cooking and away from the Versalio to conserve the oil. Avoid trying to cook pieces which are too thick and difficult to cook through. Dry damp food carefully, especially fresh potatoes, for a crisp result. The lightness, nutritional value and quality of taste of your fried food depends on the good quality of the oil bowl. CAUTION Burnt deposits cause the oil to deteriorate faster, and are a fire risk in the long term. remove deposits · After each cooking session, use a skimDraining off the oil To drain off the oil, wait until it has cooled, then remove the removable bowl from the body of the appliance. Tip the removable bowl so that the oil is poured from the lip of the removable bowl. Manufacturers of oil for frying recommend that it should be changed after every 8 to 12 times used. Let it cool and throw it away with household waste or in containers provided for the purpose. Clean the oil bowl after every cooking session to conserve its qualities, essential to the health of gourmets, as long as possible. Ming ladle to remove large deposits and small pieces of food from the oil. Place a sheet of filter paper at the bottom of the basket. Hook the basket on the edge of the removable bowl and carefully pour the oil onto the filter paper. In addition to its function as a fryer, Versalio can be used to cook by other methods. By resetting the thermostat, you can cook in the same way as with a frying removable bowl or sauté removable bowl. Simply note that when you lower the thermostat setting, you must take into account a small delay in the reduction Keep warm Thermostat position Button turned fully to the left in temperature, due to the thickness of the base of the removable bowl. You can cook with or without the lid, as you wish. Without the lid, cooking times should be increased slightly. In position 1, or on the "Keep hot" setting, the fat may bubble for short periods occasionally. After putting the oil into the removable bowl, unwind the cord completely and plug in. If using oil, pre-heat in accordance with instructions in the recipe book. setting the timer and stooping the timer beep (see page 30) Choosing the correct cooking time · During cooking, the indicator light goes on and off. [. . . ] Do not fill beyond the maximum level for oil. Never move the appliance with a large amount of hot oil in it (levels 1 and 2). Do not overload the frying basket, especially with frozen food, to avoid any · If you move the appliance when it risk of overflow. Contains a small amount of hot oil, touch the plastic insulating casing only, · When an electrical heating appliance not the metal parts of the bowl. [. . . ]

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