User manual SEVERIN MIKROWELLE MIT GRILL- UND DAMPFFUNKTION MW 7816

[. . . ] Dear Customer Before using the appliance, please read the following instructions carefully and keep this instruction manual for future reference. The appliance must only be used by persons familiar with these instructions. Always place the microwave oven on a stable, level and heat-resistant surface, ensuring That it is protected from any heat source or excessive humidity. Do not place any objects on the unit, and make sure that the following minimum distances from any wall or other object are maintained: Side: 5 cm Rear: 10 cm Top: 20 cm The feet on the base of the unit must not be removed. [. . . ] Important notes: - Caution: do not open the water container during the cooking process. - If the water level falls below the min level, the programme is automatically interrupted. a beep signal is heard and the steam-cooking symbol flashes , reminding the user to replenish the water. However, before re-filling the container, allow the appliance to cool down for a short time. Fill the container with water and replace the lid before restarting the programme. - While steam-cooking is in progress , steam is emitted through the aperture on the top of the appliance. Once steam-cooking is complete, there may still be some residual steam left in the interior, and there is also a possibility that some hot water may have collected Around the lower part of the door. Take special care, therefore, when opening the unit after use. - The water collection channel should be emptied in good time to prevent it from overflowing. Before the steam-cooking function can be used, the water container and water collection channel must be fitted to the unit. - If the collection channel (3) is full of water , it must be emptied right away. - To achieve an even distribution of heat through the food, the container should be set aside for several minutes. - The cooking times generally depend on several factors. - The microwaves penetrate the surface of the food. For larger pieces of food, a longer cooking time is therefore needed than for the same amount of food if cut into pieces. the food should also be evenly distributed on the plate. - To ensure that any germs in the food are safely destroyed, the food needs to be exposed to high temperatures for a sufficiently long period. Setting the clock: Once the unit has been connected to the power supply, the display will show 1:00. The clock can be set to the 12 or 24 hour display format. While a programme is running, the present time can be called up by pressing . The clock must be set when the appliance is connected for the first time, and also if a power failure has reset it. Turn until the correct hour (15) is displayed. [. . . ] Before cleaning the appliance, ensure it is switched off and has cooled down completely. Make sure that no water - however small an amount - is Allowed to enter the ventilation slots on the inside or outside of the unit. Do not use any steam-cleaning appliances. The interior surfaces must be cleaned thoroughly after each cycle of use. [. . . ]