User manual SHARP R-1511

[. . . ] ® OVER THE RANGE MODELS R-1510, R-1511, R-1512, R-1514 F O R C U S T O M E R A S S I S TA N C E To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference. MODEL NUMBER ________________________ SERIAL NUMBER ______________ DATE OF PURCHASE ______________________ DEALER ____________________________ TELEPHONE ________________ SERVICER ___________________________ TELEPHONE ________________ TO PHONE: DIAL 1-800-BE-SHARP ( 237-4277 ) for : SERVICE (for your nearest Sharp Authorized Servicer) PARTS (for your authorized parts distributor) ADDITIONAL CUSTOMER INFORMATION DIAL 1-800-642-2122 for : ACCESSORIES and COOKBOOK TO WRITE: Sharp Electronics Corporation Customer Assistance Center 1300 Naperville Drive Romeoville, IL 60446-1091 TO ACCESS INTERNET: www. sharp-usa. com Please provide the following information when you write or call: model number, serial number, date of purchase, your complete mailing address (including zip code), your daytime telephone number (including area code) and description of the problem. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. [. . . ] · Before the oven can be used, follow these procedures: 1. The oven display will show AND PRESS CLOCK . Set clock. : SHARP SIMPLY THE BEST PRESS CLEAR will appear. TO SET THE CLOCK · Suppose you want to enter the correct time of day 12:30 (A. M. or P. M. ). PROCEDURE D I S P L AY 2 1 TIMER CLOCK ENTER T I ME 12:30 Touch CLOCK pad and number 2. 21230 · If the electrical power supply to your microwave oven should be interrupted, the display will intermittently show SHARP SIMPLY THE BEST after PRESS CLEAR AND PRESS CLOCK the power is reinstated. If this occurs during cooking, the program will be erased. Simply touch STOP/CLEAR pad and reset the clock for the correct time of day. Enter the correct time of day by touching the numbers in sequence. STOP/CLEAR Touch the STOP/CLEAR pad to: 1. Erase if you make a mistake during programming. Stop the oven temporarily during cooking. Cancel a program during cooking, touch twice. 3 TIMER CLOCK 12:30 Touch CLOCK pad again. If you attempt to enter an incorrect clock time, ERROR will appear in the display. Touch the STOP/CLEAR pad and re-enter the time. 20 M A N U A L O P E R AT I O N TIME COOKING Your oven can be programmed for 99 minutes 99 seconds (99. 99). Always enter the seconds after the minutes, even if they are both zeros. · Suppose you want to cook for 5 minutes at 100%. · Suppose you want to defrost for 5 minutes at 30%. PROCEDURE D I S P L AY 15 2 0 0 15. 00 1P-30 Enter defrosting time. POWER LEVEL PROCEDURE D I S P L AY 1 5 0 0 15. 00 15. 00 COOK DEFROST x8 Enter cooking time. Touch POWER LEVEL pad eight times or hold down until the desired power level appears. START MINUTE PLUS 2 START MINUTE PLUS Touch START pad. 3 4 15. 00 COOK DEFROST Touch START pad. TO SET POWER LEVEL There are eleven preset power levels. Using lower power levels increases the cooking time which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult cookbook or recipes for specific recommendations. When the defrost time is complete, a long tone will sound and END will appear in the display. MANUAL DEFROST If the food that you wish to defrost is not listed on the DEFROST CENTER CHART or is above or below the limits in the "Amount" column on the DEFROST CENTER CHART (see page 28), you need to defrost manually. You can defrost any frozen food, either raw or previously cooked, by using Power Level for 30%. Follow the exact 4-step procedure found under To Set Power Level. Estimate defrosting time and press POWER LEVEL pad eight times for 30% power. For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce. [. . . ] El horno se detendrá automáticamente y en la pantalla podrá observar diversas indicaciones. 2 Después de concluir la 1ra etapa, abra la puerta y levante el bistec, limpie el agua, coloque nuevamente el bistec. 3 Después de la 2da etapa, abra la puerta y repita el proceso del paso 2. 4 Después que el ciclo de descongelamiento concluya, deje reposar el alimento. DEFROST CENTER DEFROST CENTER TABLA TIPO DE COMIDA 2 1. [. . . ]