User manual SHARP R-5G10/S

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Manual abstract: user guide SHARP R-5G10/S

Detailed instructions for use are in the User's Guide.

[. . . ] It also contains recipes for automatic cooking. Please take some time to read your operation manual carefully, paying particular attention to the warnings, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed. When selecting another home appliance, please again consider our full range of Sharp products. Automatic Operations Notes for Automatic Operations Sensor Instant Reheat Sensor Cook Express Defrost Easy Defrost Other Convenient Features Help Feature Less/More Setting Timer Alarm Care and Cleaning Service Call Check Specifications Cooking Guides Pages E-1 E-3 E-4 E-5 E-5 E-5 E-6 E-6 E-6 E-6 E-7 E-7 E-8 E-8 E-10 E-11 E-11 E-11 E-12 E-13 E-14 E-15 E-15 E-18 E-19 E-19 E-20 E-20 E-20 E-21~ E-34 To Cancel a Programme During Cooking E-6 Increasing Time During a Cooking Programme E-9 IMPORTANT SAFETY INSTRUCTIONS Warning To avoid the danger of fire 1. [. . . ] Pad Order Display 1 2 3 POULTRY x4 20 KG 12345678 20 KG MORE5678 x1 Press the POWER LEVEL pad once. 4 Press the INSTANT COOK/START pad. 3746 DEFROST For EXPRESS DEFROST, SENSOR COOK select the menu using the EXPRESS DEFROST pad or desired SENSOR COOK pad instead of the EASY DEFROST pad, and go to step 3. E ­ 18 Timer Use this feature as a general purpose timer. Examples include: timing boiled eggs cooked on the stove top. timing the recommended standing time of food. You can enter any time up to 99 minutes, 99 seconds. If you want to cancel the timer during the count down phase simply press STOP/CLEAR and the display will return to showing time of day. * Suppose you want to set the timer to 3 minutes for boiling an egg on the stove top: Step Procedure Press the TIMER/CLOCK pad once. Pad Order Display 1 2 Enter desired time. KITCHEN TIMER ENTER TIME 300 12345678 Once the egg has come to the boil in the saucepan you can start the timer Press the TIMER/CLOCK pad. 300 12345678 The timer begins to count down. When the timer reaches zero, the oven will "beep". END will appear in the display. 3 Alarm Your oven has an alarm function. If you leave food in the oven after cooking, the oven will "beep" 3 times and REMOVE FOOD will be appeared in the display after 2 minutes. If you do not remove the food at that time, the oven will "beep" 3 times after 4 minutes and 6 minutes. E ­ 19 CARE AND CLEANING CLEAN THE OVEN AT REGULAR INTERVALS Disconnect the power supply cord before cleaning. If you cook the food over 40 minutes on HIGH, the microwave power will be automatically reduced to avoid overheating. SPECIFICATIONS AC Line Voltage: Single phase 230-240V, 50Hz AC Power Required: 1. 55kW Output Power: 1000 W* (IEC test procedure) Microwave Frequency: 2450 MHz (ClassB/Group2)** Outside Dimensions: 495mm(W) x 355mm(H) x 525mm(D) Cavity Dimensions: 450mm(W) x 222mm(H) x 432 mm(D) Cooking Uniformity: Turntable (ø406mm tray) system Weight: Approx. 22 kg * This measurement is based on the International Electrotechnical Commission's standardised method for measuring output power. ** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International Standard CISPR11. E ­ 20 COOKING GUIDES E-21 Quick Reference Guide E-22 Helpful Hints E-23 Cookware and Utensil Guide E-24 Sensor Instant Reheat Menu Guide E-25 Sensor Cook Menu Guide E-33 Express Defrost Menu Guide E-34 Easy Defrost Menu Guide Quick Reference Guide FEATURE Sensor Instant Reheat Sensor Cook PRESS QUICK OPERATION GUIDE once to automatically reheat 1 to 4 cups soup. Menu Category and Menu x1 eg. Cake Express Defrost Menu x2 eg. Chicken Fillets Easy Defrost Menu Weight x4 eg. 1. 0kg More or Less (Sensor Instant Reheat) More or Less (Sensor Cook, Express Defrost, Easy Defrost) Menu For more setting For less setting or eg. Soup Menu x1 Within 2 seconds Weight 5 x2 For less setting For more setting or x4 eg. 1. 0kg 5 Sensor x1 x2 Cook and Express Defrost do not need to enter weight. Variable Cooking Control To Soften Cream Cheese or Butter for 40 seconds on M·LOW. Cooking Time x4 Slow Cook Cooking Time eg. 1hour 30min. Auto Start To cook a Casserole for 40 minutes on MEDIUM to start at 4:00 pm Start Time Cooking Time x3 Instant Cook Just One Touch Within 3 minutes of closing the door Clock To set for 11:45 am. x2 E ­ 21 Helpful Hints 1. THE ARRANGEMENT Arrange foods carefully. Place thickest areas toward outside of dish. [. . . ] · When the oven has stopped, remove defrosted portions of mince, turn over and shield edges with foil strips. · After defrost time, stand covered with aluminium foil. 5 2 Sausages / Minced Meat 0. 5 5 3 NOTE: When freezing minced meat, shape it into flat even sizes. For fish fillets, chicken fillets and sausages freeze separately in single flat layers and if necessary separate into layers with freezer plastic. It is also a good idea to label the packs with the correct weights. E ­ 33 Easy Defrost Menu Guide When you defrost the following menus with EASY DEFROST, press the EASY DEFROST pad until the desired menu appears in the display. No. Menu Quantity min-max (kg's) 0. 1-3. 0 Procedure Standing Time (minutes) 5-20 Minced Meat Beef 1 · Place frozen minced meat on a defrost rack. [. . . ]

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