User manual SHARP R-652M

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Manual abstract: user guide SHARP R-652M

Detailed instructions for use are in the User's Guide.

[. . . ] STIR TURN KG GRILL MICRO COOK 10min. 1min. 10sec. 1 Roast Beef/Lamb 2 Roast Pork 3 Roast Poultry 1 Meat Joint 2 Poultry Kg Lb g oz LESS MORE MICROWAVE POWER LEVEL GRILL DUAL GRILL STOP/ CLEAR TIMER Kg/Lb START AUTO MINUTE AUTO START CLOCK R-652 R-652M MICROWAVE OVEN WITH GRILL OPERATION MANUAL WITH COOKBOOK OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. 800 W (IEC 705) CONTENTS Contents . . 3 Safety Important Safety Instructions . . 15-17 Cooking Advice: Suitable Cookware . [. . . ] · It is important to turn food over, separate (where appropriate) and rearrange to ensure even defrosting. · Standing time is necessary to ensure thorough defrosting. 22 COOKBOOK CONTENTS Introduction & Conversion Charts . . 23 Defrosting Charts: Meat, poultry, fish & fruit . . 24 Cooking Charts Fresh & frozen vegetables & fruit . . 30 INTRODUCTION This Cookbook contains a wide variety of recipes developed specifically for your microwave oven. These will give you successful results and will save time and electricity. The recipes demonstrate the capabilities of your oven and prove that microwave technology is the efficient and effective alternative to conventional cooking. The cookery notes below compliment all cooking procedures in this cookbook and should be read in advance of recipe preparation. q Where dishes are covered use vented microwave cling film unless otherwise stated. Where dishes are lined, use greaseproof paper unless otherwise stated. q Please note that all preparation times and serving quantities are approximate. q All ingredients are given in both metric and imperial measures. Use either set but not a combination of both measures. q Serve all dishes immediately unless otherwise stated. q Butter and margarine can be interchanged on recipes, as preferred. q Half-fat, skimmed or full-fat milk may be used in all recipes, as preferred. q Where it is necessary to blend foods, use a food processor, liquidiser or press through a sieve. CONVERSION CHARTS WEIGHT MEASURES 15g 25g 50g 100g 175g 225g 450g 1/ 2oz VOLUME MEASURES 30ml 100ml 150ml 300ml 600ml 1floz 3floz 5floz (1/4pt) 10floz (1/2pt) 20floz (1pt) SPOON MEASURES 1. 25ml 2. 5ml 5ml 15ml teaspoon teaspoon 1 teaspoon 1 tablespoon 1/ 4 1/ 2 1oz 2oz 4oz 6oz 8oz 1lb 23 DEFROSTING CHART FOOD Meat Joints (Beef, Lamb, Pork) Minced Meat Steak 2cm (3/4") thick Chops Liver Sausages Bacon Beefburgers y Whole Poultry (Chicken, Turkey, Duck) Chicken Portions Chicken/Turkey Breasts & Drumsticks Minced Turkey Whole Fish (Trout, Mackerel) Fish Fillets/Steaks Apples/Blackcurrants Redcurrants/Raspberries Blackberries/Gooseberries Rhubarb/Strawberries Bread (sliced) Pastry (Puff or Shortcrust) Meat & Fruit Pies (cooked) w y q DEFROST MICRO TIME POWER LEVEL 28-30 Minutes/ 450g (1lb) 8-9 Minutes/ 450g (1lb) LOW 10P MEDIUM LOW 30P w METHOD q STANDING TIME Place in a flan dish. Turn over 3-4 times, 15-20 Minutes removing defrosted mince each time. Turn 2-3 times, separate during defrosting. Turn 2-3 times, separate during defrosting. Turn 2-3 times, separate during defrosting. Turn 2-3 times, separate during defrosting. Separate and rearrange twice during defrosting. [. . . ] This oven is suitable for domestic food preparation and is not designed for commercial, industrial or laboratory use. This Guarantee does not apply to equipment used in the course of a business, trade or profession. Only use the microwave oven for cooking, defrosting or reheating of food. SHARP declines any liability for damages caused by improper use. [. . . ]

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