User manual SHARP R-90GC

[. . . ] ® HIGH SPEED CONVECTION MICROWAVE OVEN OPERATION MANUAL ® MODEL R-90GC CONTENTS · Precautions to Avoid Possible Exposure to Excessive Microwave Energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Inside Front Cover · For Customer Assistance . . . Inside Front Cover · Consumer Limited Warranty . . . . . . . . . . . . . . . . . . . · Product Information Card . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] When you roast a food for the first time, enter 1/2 the usual roasting time and check doneness carefully during the cooking. If extra time is needed, add and continue to check often until the desired doneness has been achieved. When using ROAST, some metal baking utensils may cause arcing when they come in contact with the turntable, oven walls or accessory racks. Arcing is a discharge of electricity that occurs when microwaves come in contact with metal. If arcing occurs, place a heat resistant dish, such as a Pyrex pie plate or oven-glass plate, between the pan and the turntable or rack. If arcing continues to occur, discontinue use for roast cooking. NOTE: 1. To change the temperature, touch BAKE twice at step 1. When the display shows SELECT COOKING TEMP, touch desired temperature pad. When adapting recipes or package directions, reduce the suggested baking temperature by 25 F. When you bake for the first time, enter 2/3s of the usual baking time and check carefully throughout the baking. If extra time is needed, add and continue to check often until the desired doneness has been achieved. 12 MANUAL COOKING CONVECTION COOKING The CONVECTION setting is used when conventional time and temperature are desired. During convection cooking, hot air is circulated throughout the oven cavity to brown and crisp foods evenly. This oven can be programmed for ten different temperatures for up to 99 minutes, 99 seconds. To Preheat and Cook with Convection Your oven can be programmed to combine preheating and convection cooking. You can preheat to the same temperature as the convection temperature or change to a higher or lower temperature. · Suppose you want to preheat and then cook 25 minutes at 350° F: PROCEDURE To Cook with Convection · Suppose you want to cook at 350°F for 20 minutes: 1 2 3 4 Touch PREHEAT. PROCEDURE 1 2 3 4 Touch CONVECTION. Select preheat temperature. Enter cooking time. Touch temperature pad. Enter cooking time. Touch START. No food in oven. Touch START. When the oven reaches the programmed temperature, a signal will sound 4 times. * 5 Open the door. Touch START. * If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30 minutes. After this time has elapsed, an audible signal will sound, and the oven will turn off. To program only preheat, touch the START pad after step 2. When the oven reaches the programmed temperature, follow the indicated message. To preheat and cook with the different temperatures, touch CONVECTION and enter temperature after Step 2. 13 MANUAL COOKING MICROWAVE TIME COOKING Your oven can be programmed for 99 minutes 99 seconds (99. 99). Always enter the seconds after the minutes, even if they are both zeros. [. . . ] Place one cup of water in a glass measuring cup in the oven and close the door securely. Operate the oven for one minute at HIGH 100%. (Put your hand over the rear ventilating openings. ) C Does the turntable rotate?(It is normal for the turntable to turn in either direction. ) D Is the water in the oven warm? [. . . ]