User manual SHARP R2V18M OPERATION MANUAL

[. . . ] NOTE: When you order accessories, please mention two items: part name and model name to your dealer or SHARP authorised service agent. 12 13 14 2 R-202M/R-201M O/M&C/B 9/1/01 2:27 pm Page 3 CONTROL PANEL R-201M 1 Cooking control 2 Defrost/cook guide 3 Timer (0 - 30 Min. ) COOKING CONTROL WITH COOK & DEFROST GUIDE R-202M MED MED LOW MED HIGH COOK 1 DEFROST COOK DEFROST 1 LOW HIGH TIMER O COOK & DEFROST GUIDE (KG) O O 2. O 3 2 2. O 2 3O O. 5 5 3 1O O. 5 25 1. 5 1. O 5 5 1. 1. O 2O R-201 15 R-202 MAFF HEATING CATEGORY Microwave Symbol. 800W Microwave output power in watts (based on international (IEC 60705) standard. ) Letter representing the oven heating category. E Less heating time required OVEN OUTPUT POWER 600 700 800 900 1000 Watts More heating time required Less heating time required OVEN OUTPUT CATEGORY A B C D E Heating category (a letter A to E) developed by MAFF (Ministry of Agriculture, Fisheries and Food) with microwave oven and food manufacturers, indicates the ability of the oven to heat small quantities of food (up to 500g [1lb 2oz]). It does not represent the general performance of the oven. Food packs carry cooking instructions for heating categories A to E. [. . . ] · Contact the dealer or supplier from whom the oven was purchased in order to obtain service. Where this is not possible, please contact the SHARP Customer Information Centre, telephone: 08705 274277 (office hours). · For general information & assistance with oven queries, please contact our Customer Information Centre: U. K. : 08705 274277 (office hours) Ireland: 01 676 0648 (office hours) Website: http://www. sharp. co. uk/support · Replacement accessories may be obtained from our main parts distributor Willow Vale Electronics Ltd. Telephone: 0121 766 5414 GUARANTEE Subject to the conditions listed below, SHARP Electronics (U. K. ) Ltd (hereafter called "the Company"), guarantee to provide for the repair of, or, at its option replace this SHARP equipment, or any component thereof, (other than Glass Turntables), which is faulty or below standard, as a result of inferior workmanship or materials. The conditions of the Guarantee: 1 This Guarantee shall only apply to defects or faults which are notified to the Company, or its Service Technician appointed by Sharp, within one year from the date of purchase of the equipment, provided that this Guarantee shall extend for a further period of one year in respect of microwave oven magnetron parts only. 2 This Guarantee covers equipment intended for private domestic use only. This oven is suitable for domestic food preparation and is not designed for commercial, industrial or laboratory use. This Guarantee does not apply to equipment used in the course of a business, trade or profession. Only use the microwave oven for cooking, defrosting or reheating of food. SHARP declines any liability for damages caused by improper use. 3 This Guarantee does not cover any faults or defects caused by accident, misuse, fair wear and tear, neglect, tampering with the equipment, or any attempt at adjustment or repair other than by a Service Technician Appointed by Sharp. · Cooking times in the charts and recipes are based on standard conditions. Cooking results will vary according to the condition of foods, utensils and the oven. Please check the cooking result and, if necessary, adjust cooking times accordingly. · Serve all dishes immediately unless otherwise stated. · Butter and margarine can be interchanged on recipes, as preferred. · Half-fat, skimmed or full-fat milk may be used in all recipes, as preferred. · Where it is necessary to blend foods, use a food processor, liquidiser or press through a sieve. · Chilled foods are to be cooked from 5°C. · Ambient/fresh/dried/canned foods are to be cooked from 20°C. · Frozen foods are to be cooked from -18°C. CONVERSION CHARTS WEIGHT MEASURES 15g 25g 50g 100g 175g 225g 450g 1/ 2oz VOLUME MEASURES 30ml 100ml 150ml 300ml 600ml 1floz 3floz 5floz (1/4pt) 10floz (1/2pt) 20floz (1pt) SPOON MEASURES 1. 25ml 2. 5ml 5ml 15ml teaspoon teaspoon 1 teaspoon 1 tablespoon 1/ 1/ 4 2 1oz 2oz 4oz 6oz 8oz 1lb 16 R-202M/R-201M O/M&C/B 9/1/01 2:27 pm Page 17 DEFROSTING CHART FOOD Meat Joints (Beef, Lamb, Pork) Minced Meat DEFROST MICRO TIME POWER LEVEL 28-30 Minutes/ 450g (1lb) 15 Minutes/ 450g (1lb) LOW 10% Stage1: MEDIUM LOW 30% Stage 2: LOW 10% w METHOD q STANDING TIME Place in a flan dish. 15-30 Minutes Stage 1: Defrost on MEDIUM LOW (30%) for 5 minutes. [. . . ] Cook on HIGH (100%) for 4 mins, until a skewer comes out cleanly. 4 Leave the cake to stand for 5 mins before turning out. 1 Beat together the oil, sugar and eggs, until well mixed. Fold in flour, bicarbonate of soda, and cinnamon. [. . . ]