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Manual abstract: user guide SHARP R33STMOPERATION MANUAL
Detailed instructions for use are in the User's Guide.
[. . . ] R-33STM o/M 13/1/2000 16:13 Page A
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R-33ST
R-33STM MICROWAVE OVEN OPERATION MANUAL WITH COOKBOOK
900W (IEC 60705)
1. R-33STM o/M 12/1/2000 11:15 Page B
1. R-33STM o/M 12/1/2000 11:15 Page 1
CONTENTS
Contents . . 18-19 Food Handling & Preparation . [. . . ] · For general information & assistance with oven queries, please contact our Customer Information Centre: Telephone: 0990 274 277. · Replacement accessories may be obtained from our main parts distributor Willow Vale Electronics Ltd. Telephone: Manchester: 0161 682 1415 Reading: 01189 876444 WARNING For your own safety, certain microwave oven parts must be replaced by a qualified Engineer appointed by SHARP, these are, therefore, unavailable to customers.
GUARANTEE
Subject to the conditions listed below, SHARP Electronics (U. K. ) Ltd (hereafter called "the Company"), guarantee to provide for the repair of, or, at its option replace this SHARP equipment, or any component thereof, (other than Glass Turntables), which is faulty or below standard, as a result of inferior workmanship or materials. The conditions of the Guarantee: 1 This Guarantee shall only apply to defects or faults which are notified to the Company, or its Service Technician appointed by Sharp, within one year from the date of purchase of the equipment, provided that this Guarantee shall extend for a further period of one year in respect of microwave oven magnetron parts only. 2 This Guarantee covers equipment intended for private domestic use only. This oven is suitable for domestic food preparation and is not designed for commercial, industrial or laboratory use. This Guarantee does not apply to equipment used in the course of a business, trade or profession. Only use the microwave oven for cooking, defrosting or reheating of food. SHARP declines any liability for damages caused by improper use. 3 This Guarantee does not cover any faults or defects caused by accident, misuse, fair wear and tear, neglect, tampering with the equipment, or any attempt at adjustment or repair other than by a Service Technician Appointed by Sharp. Please clean your microwave oven regularly and remove any stains or fat residues without delay. Failure to do this may affect the quality and safety of the product or prejudice your guarantee. 4 In the unlikely event of your equipment requiring repair, please contact the dealer or supplier from whom it was purchased. You will need to provide proof of date of purchase to the repairing company. Please keep your invoice or receipt, which is supplied at the time of purchase. Where it is not possible to contact the dealer or supplier from whom the oven was purchased, please contact the telephone number given below. You will then be given details of how to obtain service. Telephone: 0345 125387 (All calls will be charged at local rate. ) 5 This Guarantee is offered as an additional benefit to the consumer's statutory rights and does not affect these rights in any way. SHARP parts and accessories have been specifically designed for SHARP Microwaves. No liability can be accepted for any inaccuracies or omissions in this publication, although every possible care has been taken to make it as complete and accurate as possible.
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2. R-33STM COOK BOOK 12/1/2000 11:18 Page 27
COOKBOOK
CONTENTS
Introduction & Conversion Charts . . 28 . 28 . 29 . 29 . 29 . 30 . 31 . 31 . 32 . 33 . 33 . 34 . 34 . 35 . 36-51
INTRODUCTION
This Cookbook contains a wide variety of recipes developed specifically for your microwave oven. [. . . ] R-33STM COOK BOOK 12/1/2000 11:19 Page 51
RECIPES
STRAWBERRY JAM
Makes 675g(11/2lb) 675g (11/2lb) strawberries, hulled 45 ml (3tbsp) lemon juice 675g (11/2lb) caster sugar 1 Place strawberries and lemon juice in a very large bowl, heat on 100% (HIGH) for 4 minutes, or until the fruit has softened. 2 Cook on 70% (MEDIUM HIGH) for 40 mins, until setting point is reached, stir every 5 mins. Cover, seal and label.
RASPBERRY JAM
Makes 900g (2lb) 675g (11/2lb) raspberries, hulled 45ml (3tbsp) lemon juice 675g (11/2lb) caster sugar
1 Place raspberries and lemon juice in a very large bowl, heat on 100% HIGH for 4 minutes. 2 Cook on 70% (MEDIUM HIGH) for 50 mins, stir every 5 minutes, until setting point is reached. [. . . ]
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