User manual SHARP R754M IMPORTANT SAFETY INSTRUCTIONS AND MICROWAVE OPERATION

[. . . ] R-754M/R-765M O/M & C/B 02/01/2002 13:06 Page 5 Website: http://www. sharp. co. uk/support Help Line: 08705 274277 (office hours) IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Oven Use: · The oven is for domestic food preparation only. · Never operate when empty, except as directed in the operation manual (see page 9). · Do not leave or store anything inside the oven when not in use. · Never attempt to use the oven with the door open. [. . . ] NOTE: It is not possible to use the LESS function for poultry. This menu is only suitable for cooking whole poultry. x1: Frozen x2: Chilled Roast Pork 0. 6kg - 1. 8kg x1: Frozen x2: Chilled Roast Poultry 1. 2kg - 1. 8kg x1: Frozen x2: Chilled 11 R-754M/R-765M O/M & C/B 02/01/2002 13:06 Page 12 Website: http://www. sharp. co. uk/support Help Line: 08705 274277 (office hours) EXPRESS DEFROST CHART EXPRESS DEFROST MENU Meat joint: Beef/Lamb/Pork WEIGHT RANGE 0. 6kg - 1. 8kg COOKING PROCEDURE · Place meat in a flan dish on the turntable. · Turn over when audible signal sounds. · Stand, wrapped in foil, for 60-90 minutes until defrosted. · Place poultry breast side up in a flan dish on the turntable. · Turn over when audible signal sounds. · Stand, wrapped in foil, for 60-90 minutes until evenly defrosted. · Place quarters best side up in a flan dish on the turntable. · Turn over and rearrange when audible signal sounds. · Stand, wrapped in foil, for 15-30 minutes until evenly defrosted. Whole Poultry 1. 2kg - 1. 8kg Chicken Quarters 0. 3kg - 1. 2kg For converting to Lb/oz see the conversion chart on page 25. Weigh all meat and poultry prior to defrosting and cooking, as the labelled weight is only approximate. Defrost: If necessary, shield small areas of meat or poultry with flat pieces of aluminium foil. This will prevent the areas from becoming warm during defrosting. Ensure the foil does not touch the oven walls. Do not cook the meat or poultry until thoroughly defrosted. AUTO COOK AUTO COOK enables you to cook foods listed on the control panel and the chart on pages 13 and 14. Follow the example below for details on how to operate this function. EXAMPLE: To cook 0. 5kg Chilled Ready Meals using AUTO COOK AC-1. Select the menu required by pressing the AUTO COOK key once. Enter the weight by pressing the WEIGHT keys until the desired weight is displayed. Press the START/AUTO MINUTE key to start cooking. STIR TURN KG·LB GRILL MICRO COOK STIR TURN KG·LB GRILL MICRO COOK STIR TURN KG·LB GRILL MICRO COOK 12 R-754M/R-765M O/M & C/B 02/01/2002 13:06 Page 13 Website: http://www. sharp. co. uk/support Help Line: 08705 274277 (office hours) AUTO COOK CHART SELECTING MENU: The menu will be changed automatically by holding down the AUTO COOK key. WEIGHT RANGE: · Food weight should be rounded up to the nearest 0. 1kg or 1oz, for example, 0. 65kg to 0. 7kg and 12. 5oz to 13oz · Ready Meals AC-1 & AC-2 should be rounded up to the nearest 0. 05kg (for example 0. 34kg to 0. 35kg). · You are restricted to enter a weight within the range given (see the chart on pages 13 and 14). · To cook weights below or above that range or foods not included in the chart on pages 13 and 14, refer to the charts in the Cookbook section. [. . . ] It is not possible to enter less than 10 minutes or any time which is not in multiples of 10 minutes. · If the door is opened after programming, close the door and press the START/AUTO MINUTE key to continue with DELAY START. Example: The current time of day is 1:00pm and you want to programme the oven to reheat a casserole on 50P for 40 minutes at 4:30pm. (In this example the oven is set to the 12 hour clock mode). Enter the time at which you want the casserole to begin reheating by pressing the TIME keys. [. . . ]