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Manual abstract: user guide SHARP R798MOPERATION MANUAL
Detailed instructions for use are in the User's Guide.
[. . . ] R-798M Operation Manual
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OPERATION MANUAL with COOKBOOK
R-798M
MICROWAVE OVEN with TOP & BOTTOM GRILLS
900W (IEC 60705)
R-798M Operation Manual
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OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. If you require any advice or assistance regarding your Sharp product, please visit our website:
www. sharp. co. uk/customersupport
Customers without Internet access may telephone:
08705 274277 (9am - 5pm) (01) 676 0648 (from Ireland)
R-798M Operation Manual
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CONTENTS
YOUR OVEN AND ACCESSORIES . . 3 SAFETY: Important Safety Instructions . [. . . ] · The door seal stops microwave leakage during oven operation, but does not form an airtight seal. It is normal to see drops of water, light or feel warm air around the oven door. Food with a high moisture content will release steam and cause condensation inside the door which may drip from the oven. · Repairs and Modifications: Do not attempt to operate the oven if it is not working properly. · Outer Cabinet & Lamp Access: Never remove the outer cabinet. This is very dangerous due to high voltage parts inside which must never be touched, as this could be fatal. Your oven is not fitted with a lamp access cover. If the lamp fails, do not attempt to replace the lamp yourself, call a SHARP approved service facility. IMPORTANT: If the display is blank and has gone dark, even if the power plug is properly connected, the oven may be in Energy Save Mode. To cancel it, open and then close the oven door, see page 8. Cooking Mode Microwave 100% cooking Grill-1 Grill-2 Grill-3 Dual Grill-1 Microwave 100% Microwave 10 - 70% Dual Grill-2 Microwave 100% Microwave 10 - 70% Standard Time 20 Minutes 15 Minutes 15 Minutes Top Grill 6 Minutes Btm Grill 6 Minutes Microwave 20 Minutes Top Grill 15 Minutes Top Grill 15 Minutes Microwave 20 Minutes Btm Grill 15 Minutes Btm Grill 15 Minutes
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TROUBLESHOOTING
TROUBLESHOOTING CHART QUERY Draught circulates around the door. Condensation forms in the oven, and may drip from the door. ANSWER When the oven is working, air circulates within the cavity. The door does not form an airtight seal so air may escape from the door. The oven cavity will normally be colder than the food being cooked, and so steam produced when cooking will condense on the colder surface. The amount of steam produced depends on the water content of the food being cooked. Some foods, such as potatoes have a high moisture content. Condensation trapped in the door glass should clear after a few hours. Arcing will occur when a metallic object comes into close proximity to the oven cavity during cooking. This may possibly roughen the surface of the cavity, but would not otherwise damage the oven. Ensure all "eyes" are removed from the potatoes and that they have been pierced, place directly onto the turntable or in a heat resistant flan dish or similar. Check the door is closed properly.
Flashing or arcing from within the cavity when cooking. [. . . ] · Faults resulting from inadequate cleaning. Regular cleaning is required to prevent a build up of food residue that can also affect the performance of the product. · Carriage costs to or from the repair centre. No person has any authority to vary the terms or conditions of this guarantee. [. . . ]
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