User manual SHARP R90GCK OPERATION MANUAL

[. . . ] UK R90GCK English Cover-P19 04. 1. 9 8:55 AM Page A A39887, R90GCK O/M R-90GCK HIGH SPEED CONVECTION MICROWAVE OVEN OPERATION MANUAL 900W (IEC 60705) TINSEA962WRRZ-K32 UK R90GCK UK R90GCK English Cover-P19 04. 1. 9 8:55 AM Page B A39887, R90GCK O/M TINSEA962WRRZ-K32 UK R90GCK M UK R90GCK English Cover-P19 04. 1. 9 8:55 AM Page 1 A39887, R90GCK O/M CONTENTS YOUR OVEN AND ACCESSORIES . CONVENIENT FUNCTIONS: Sequence Cooking . Time Adjustment for Automatic Cooking Time Adjustment for Manual Cooking . COOKING ADVICE: Microwave cooking advice . [. . . ] C C C C C F F F F Weight Range 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg 0. 6 - 1. 8 kg Rack Low Low Low Low Low Low Low Low Low Container Rack Rack Rack Rack Rack Rack Rack Rack Rack COOKING PROCEDURE: · Select MORE( L ) for welldone meat. · Use the splash guard when cooking meat. · At the audible signal, turn the meat over. · After cooking, leave meat to stand wrapped in aluminum foil for 10 minutes. Poultry No. Menu Chilled Whole Roast Chicken 1 2 Chilled Whole Roast Duck 3 Chilled Chicken Fillets (with skin) 4 Chilled Chicken Legs 5 Chilled Chicken Breasts 6 Chilled Duck Fillets 7 Chiiled Duck Legs 8 Frozen Whole Roast Chicken * 9 Frozen Whole Roast Turkey * 10 Frozen Whole Roast Duck 11 Frozen Chicken Fillets (with skin) 12 Frozen Chicken Legs 13 Frozen Chicken Breasts Int. C C C C C C C F F F F F F Weight Range 1. 2 - 2. 6 kg 1. 8 - 2. 6 kg 1 - 4pieces 1piece=150g 1 - 4pieces 1piece=300g 1 - 4pieces 1piece=400g 2 - 6pieces 1piece=150g 1 - 4pieces 1piece=250g 1. 2 - 2. 6 kg 3. 0 - 4. 0 kg 1. 8 - 2. 8 kg 1 - 4pieces 1piece=150g 1 - 4pieces 1piece=300g 1 - 4pieces 1piece=400g Rack Low Low Low Low Low Low Low Low Low Low Low Low Low Container Rack Rack Rack Rack Rack Rack Rack Rack Rack Rack Rack Rack Rack COOKING PROCEDURE: · Pierce skin for all chilled poultry before cooking. · When cooking frozen poultry with giblets, remove the giblets at the first or second turn over. · Use the splash guard when cooking poultry. · At the audible signal, turn the poultry over. (frozen poultry only) · After cooking, leave whole poultry to stand wrapped in aluminum foil for 10 minutes. INITIAL TEMPERATURE: C: CHILLED (5°C) F: FROZEN (-18°C) A: AMBIENT (20°C) 20 TINSEA962WRRZ-K32 UK R90GCK TINSEA962WRRZ-K32 UK R90GCK M UK R90GCK English p20-29 04. 1. 9 8:57 AM Page 21 A39887, R90GCK O/M BASIC COOK CHART Fish Menu Chilled Salmon Fillets/Steaks Chilled Fish Fillets (Cod, Haddock, Coley, Plaice) Chilled Whole Fish Frozen Salmon Fillets Frozen Fish Fillets (Cod, Haddock, Coley, Plaice) Frozen Fish Steaks (Cod, Haddock, Coley, Shark) Frozen Tuna Steaks Crispy Potatoes No. 1 2 3 4 5 6 7 8 9 Menu Chilled Potato Croquettes Chilled Roast Potatoes Baked Potatoes Frozen Oven Chips Frozen Potato Wedges Frozen Potato Croquettes Frozen Potato Waffles Frozen Potato Shapes (Smiles, Alphabites) Frozen Potato Rosti / Hash Browns Int. C C A F F F F F F Weight Range 0. 2 - 0. 8 kg 1piece=200g 0. 2 - 0. 6 kg 1piece=100g-150g 0. 2 - 0. 6 kg 1piece=200g 0. 3 - 0. 6 kg 1piece=150g 0. 2 - 0. 6 kg 1piece=100g-150g 0. 1 - 0. 6 kg 1piece=100g-150g 0. 3 - 0. 6 kg 1piece=150g Weight Range 0. 2 - 0. 6 kg 0. 2 - 0. 8 kg 1 - 6 pieces 1piece=250g 0. 2 - 0. 5 kg 0. 2 - 0. 5 kg 0. 2 - 0. 5 kg 0. 2 - 0. 4 kg 0. 2 - 0. 5 kg 0. 2 - 0. 5 kg Rack Low Low Low Low Low Low Low Rack Container Flan dish Flan dish Flan dish Flan dish Flan dish Flan dish Flan dish Container Turntable Turntable Turntable Baking tray Baking tray Baking tray Baking tray Baking tray Baking tray High High High High High High COOKING PROCEDURE: · All foods in the Crispy Potatoes Category are ready-made, pre-packaged products. (except for Baked Potatoes) · Before cooking Baked Potatoes, wash thoroughly and pierce several times all over. Pizza Menu Chilled Deep Pan Chilled Thin & Crispy Chilled Stuffed Crust Frozen Deep Pan Frozen Thin & Crispy No. C C C F F Weight Range 0. 2 - 0. 9 kg 0. 2 - 0. 6 kg 0. 5 kg 0. 2 - 0. 8 kg 0. 2 - 0. 5 kg Rack High High High High High Container Rack Rack Rack Rack Rack COOKING PROCEDURE: · Ensure all packaging is removed before cooking. Crispy Crumb No. Menu Chilled Chicken Nuggets/Shapes 1 2 Chilled Chicken Goujons 3 Chilled Chicken Escalopes/Portions/Burgers 4 Chilled Chicken Breast Fillets 5 Chilled Chicken Kievs 6 Chilld Fish Nuggets/Shapes/Scampi/Fingers 7 Chilled Fish Goujons 8 Chilled Fishcakes 9 Chilled Fish Fillets/Portions 10 Chilled Vegetable Nuggets/Fingers 11 Chilled Vegetable Burgers/Crispbakes/Fillets 12 Frozen Chicken Nuggets/Shapes 13 Frozen Chicken Escalopes/Portions/Burgers 14 Frozen Chicken Breast Fillets 15 Frozen Chicken Kievs 16 Frozen Fish Nuggets/Shapes/Scampi/Fingers 17 Frozen Fishcakes 18 Frozen Fish Fillets/Portions 19 Frozen Vegetable Nuggets/Fingers 20 Frozen Vegetable Burgers/Crispbakes/Fillets 21 Frozen Mini Kiev Balls Pie/Quiche No. Menu Chilled Savoury Pie 1 2 Chilled Quiche/Flan 3 Chilled Sweet Pie 4 Frozen Savoury Pie 5 Frozen Quiche/Flan Int. C C C C C C C C C C C F F F F F F F F F F Int. C C C F F Weight Range 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 9 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 9 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 5 kg 0. 1 - 0. 6 kg Weight Range 0. 2 - 1. 0 kg 0. 2 - 0. 9 kg 0. 2 - 0. 8 kg 0. 2 - 1. 0 kg 0. 2 - 0. 9 kg Rack Container Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Container Turntable Turntable Turntable Flan dish Flan dish Rack Low Low COOKING PROCEDURE: · Ensure all packaging is removed before cooking. · Only pre-cooked, ready-made pies/quiches are recommended in this category. · Puff pastry pies are not recommended. INITIAL TEMPERATURE: C: CHILLED (5°C) F: FROZEN (-18°C) A: AMBIENT (20°C) 21 K TINSEA962WRRZ-K32 UK R90GCK TINSEA962WRRZ-K32 UK R90GCK UK R90GCK English p20-29 04. 1. 9 8:57 AM Page 22 A39887, R90GCK O/M BASIC COOK CHART Bakery No. 1 2 3 4 5 6 7 8 9 Menu Chilled Garlic Baguettes Chilled Garlic Ciabatta Chilled Garlic Slices Chilled Dough Balls Frozen Garlic Baguettes Frozen Garlic Slices Frozen Bread Baguettes Part-Baked Bread Baguettes Part-Baked Bread Rolls Int. C C C C F F F A A Weight Range 1 - 4pieces 1 - 2pieces 2 - 6pieces 1 - 4 (8, 16, 24, 32) 1serve=8balls 1 - 4pieces 2 - 6pieces 1 - 4pieces 1 - 4pieces 2 - 6pieces Rack Container Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable Turntable COOKING PROCEDURE: · Ensure all packaging is removed before cooking. Desserts No. [. . . ] SHARP declines any liability for damages caused by improper use. This Guarantee does not cover any faults or defects caused by accident, misuse, fair wear and tear, neglect, tampering with the equipment, or any attempt at adjustment or repair other than by a SHARP approved service facility. Please clean your microwave oven regularly and remove any stains or fat residues without delay. Failure to do this may affect the quality and safety of the product or prejudice your guarantee. [. . . ]