User manual SHARP SJ-340S

[. . . ] This refrigerator is for domestic use only, with an ambient temperature between +5°C and +38°C. The refrigeration system behind and inside the refrigerator contains refrigerant. Do not allow any sharp objects to come into contact with the refrigeration system. Do not use mechanical devices or other means to accelerate the defrosting process. [. . . ] Using the two front Adjustable feet, ensure that the refrigerator is positioned firmly and level on the floor. Carry the refrigerator by holding the handles located on the rear and bottom. When right and left doors are not properly aligned, adjust using the adjustable feet. (Until the adjustable foot on the other side is slightly off-ground. Before using your refrigerator Clean the inside parts with a cloth soaked in warm water. If soapy water is used, wipe it off thoroughly with water. Remove the 4 screws of the cabinet lower part, and then set the foot cover (supplied inside the refrigerator compartment) with removed 4 screws. Screw (4 screws) Screw Foot cover The display of the refrigerator compartment and the freezer compartment can be changed by pressing the CHOOSE button. Door pocket Refrigerator shelf Shelf Bottle pocket (left) Vegetable crisper Freezer case (small) Freezer case (large) Casters Adjustable feet Foot cover Aluminum panel the panel is cooled from the rear , thus indirectly cooling the refrigerator compartment. In this way, food is refrigerated gently, without exposing it to cold air flow. To store large-size Partition bottles, move the partition all the way back. To maximize the shelf life of perishable food products, ensure that the food is of the freshest possible quality. The following is a general guide to help promote longer food storage. Those fruits and vegetables with thick skins e. Most dairy products have a use by date on the outer packaging which informs the recommended temperature and shelf life of the product. Evenly place the food on the shelves to allow the cooling air to circulate efficiently. Hot foods should be cooled before storing. Storing hot foods increases the temperature in the unit and increases the risk of food spoilage. Do not block the outlet and inlet of the cool air circulating circuit with foods or containers; otherwise the foods will not be evenly cooled throughout the refrigerator. Do not place food directly in front of cold air outlet. For larger cuts of meat, fish, or poultry, place to the rear of the shelves. Freeze small quantities of food at a time to freeze them quickly. [. . . ] Loud noise produced once a day by the compressor --- Operating sound produced immediately after automatic defrost operation. Sound of flowing fluid (gurgling sound, fizzing sound) --- Sound of refrigerant flowing in pipes (sound may become louder from time to time). Cracking or crunching sound, Squeaking sound --- Sound produced by expansion and contraction of inner walls and internal parts during cooling. This may occur in one of the following cases. [. . . ]